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Rio Oja (Oja River)
- The name Rioja comes from the Rio Oja (Oja River) which flows into the Ebro, the main river which flows from the west to the east of our region in Spain.
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Why is Rioja called Rioja?
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What does La Rioja mean?
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La Rioja (Spanish: [la ˈrjoxa]) is an autonomous community and province in Spain, in the north of the Iberian Peninsula. Its capital is Logroño . Other cities and towns in the province include Calahorra , Arnedo , Alfaro , Haro , Santo Domingo de la Calzada , and Nájera .
Following the colonization of America by the Spanish Empire, the name "La Rioja" was used to name various places in the so-called New World, which were populated or nominated mostly by Riojanos of Spanish origin. As a result, it can also be found in Argentina, Chile, Cuba and Peru.
Rioja (pronounced [ˈrjoxa]) is a wine region in Spain, with denominación de origen calificada (D.O.Ca., "Qualified Designation of Origin," the highest category in Spanish wine regulation). Rioja wine is made from grapes grown in the autonomous communities of La Rioja and Navarre, and the Basque province of Álava.
Grounded in Spanish wine making, Rioja has a strict set of rules regarding its classification, and these produce a beautiful result: a big wine with high tannin that pairs up well with meat, delivering structure and fruitiness. A delicious Spanish red that pairs with everything a growing wine drinker loves.
Apr 23, 2020 · Rioja is the most iconic Spanish wine. Not only is it the most popular wine in Spain, it’s also the most popular worldwide. 20% of the wine that leaves Spain is Rioja. According to the official Rioja Council, four out of 10 wine consumers throughout the world know the Rioja brand.
Rioja is Spain’s premier wine region and the oldest Designation of Origin in Spain (1925). It was also the first Designation of Origin in Spain to earn Calificada status (1991), which is the highest within the Spanish wine classification system.
Rioja is Spain's fine wine capital, a region characterised by rich tradition and vibrant innovation. Pierre Mansour. 22 June 2020. There is a wealth of historic producers, many of whom have been making wine for centuries, but recently the region has seen the arrival of a new wave of ultra-modern bodegas that are pushing the boundaries and ...
