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The Filet-O-Fish is a fish sandwich sold by the international fast food restaurant chain McDonald's. [3] It was created in 1962 by Lou Groen, a McDonald's franchise owner in a predominantly Catholic neighborhood of Monfort Heights in Cincinnati, Ohio, [4][5] in response to declining hamburger sales on Fridays due to the practice of abstaining ...
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Jul 22, 2024 · There's a whole sect of people who don't opt for a meaty burger when visiting the house that Ronald built; instead, they cast their eyes on the Filet-O-Fish. This simple fish sandwich has a long standing legacy with the brand. The Filet-O-Fish even once had a mascot to represent these sandwiches.
A fish sandwich is, most generally, any kind of sandwich made with fish. The term is frequently used to describe food made with breaded, fried fish, which are commonly found in fast food venues. [1]
Mar 1, 2013 · The Filet-O-Fish sandwich has featured real fish since Groen wrote up the recipe in the ’60s (believe it or not). Whether the fish was sustainable, however, was up for debate.
Apr 2, 2024 · Some sources state the original patty was made from halibut, while others claim it was New Zealand hoki. Whichever is true, neither fish is used in the current sandwich. These days, McDonald's exclusively uses Alaskan pollock, one of the most popular species of white fish.
Jan 2, 2023 · While Groen's version was fish-based, Kroc had more of a fruit-based idea. With pineapple and cheese between a bun, Groen called his sandwich the "Hula Burger" and challenged Groen to a contest.
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Mar 20, 2024 · The McDonald's Filet-O-Fish sandwich was introduced as an alternative for Catholics avoiding meat on Fridays during Lent—and it almost lost its spot on the menu to a pineapple burger.
