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    • Image courtesy of foodunfolded.com

      foodunfolded.com

      • Because carbon dioxide stays in the atmosphere decades longer than other greenhouse gases driving global warming, efforts to reduce it are critical to mitigating climate change. Plants, through photosynthesis, and soils sequester roughly a third of carbon dioxide emissions released into the atmosphere each decade from the burning of fossil fuels.
      nature.berkeley.edu/news/2021/12/plants-buy-us-time-slow-climate-change-not-enough-stop-it
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  2. May 5, 2021 · On top of pollutants and water use, flowers can generate serious carbon emissions because of refrigeration and long-haul transport. Stems may be transported up to 6,000 miles in refrigerated airplane holds.

  3. In turn, this allows greater carbon dioxide uptake and carbon gain from photosynthesis, the process by which plants use light energy to turn carbon dioxide and water into glucose and oxygen.

    • Nitrogen Limitations
    • Rising Temperatures
    • Extreme Weather
    • Other Effects of Increased CO2

    Researchers that studiedhundreds of plant species between 1980 and 2017 found that most unfertilized terrestrial ecosystems are becoming deficient in nutrients, particularly nitrogen. They attributed this decrease in nutrients to global changes, including rising temperatures and CO2 levels. Nitrogen is the most abundant element on Earth, making up ...

    Griffin’s work also found that the temperature response of nitrogen fixation is independent from the temperature response of photosynthesis, which involves enzymes made with nitrogen. Higher temperatures can make these enzymes less efficient. Rubisco is the key enzyme that helps turn carbon dioxide into carbohydrates in photosynthesis, but as tempe...

    Climate change will bring more frequent and severe extreme weather events, including extreme precipitation, wind disturbance, heat waves, and drought. Extreme precipitation events can disturb plant growth, particularly in recently burned forests, and make plants more vulnerable to flooding and soils to erosion. More frequent high winds can stress t...

    While some crop yields may increase, rising CO2 levels affect the level of important nutrients in crops. With elevated CO2, protein concentrations in grains of wheat, rice and barley, and in potato tubers decreased by 10 to 15 percent in one study. Crops also lose important minerals including calcium, magnesium, phosphorus, iron, and zinc. A 2018 s...

  4. May 16, 2019 · All the shrubs, vines, and trees that surround you play a critical part in pulling excess carbon out of the atmosphere, and a new study argues that plants are, to date, helping absorb excess...

  5. Dec 8, 2021 · Because carbon dioxide stays in the atmosphere decades longer than other greenhouse gases driving global warming, efforts to reduce it are critical to mitigating climate change. Plants, through photosynthesis, and soils sequester roughly a third of carbon dioxide emissions released into the atmosphere each decade from the burning of fossil fuels.

  6. Jun 26, 2024 · Human activities, such as burning fossil fuels and cutting down forests, are changing the balance between how much carbon is in the air and how much carbon is stored in plants and the ocean. These activities cause the amount of CO 2 in the air to rise.

  7. Nov 3, 2022 · By John Shaw, Harvard Magazine. Often overlooked, plants are arguably the most indispensable inhabitants of the planet. They absorb carbon dioxide and release oxygen that supports life. They provide basic human necessities, including food, clothing, and shelter.

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