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1. www.bbc.co.uk › 5yhk9G1fqNZqbgCCxFWx26D › tom-brownBBC Two - Great British Menu, Series 13 - Tom Brown

   www.bbc.co.uk › 5yhk9G1fqNZqbgCCxFWx26D › tom-brown

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   In 2012, Tom joined GBM veteran chef Nathan Outlaw at his two Michelin starred eponymous Restaurant Nathan Outlaw. Then in 2016 he moved to London to lead Nathan’s team at The Capital.

   • Olivia Barry

     Olivia took an intense chef training course at Bournemouth...

   • Jude Kereama

     After moving to the UK over 20 years ago, Jude spent time in...

2. twistedfood.co.uk › articles › tom-brown-greatWho is Tom Brown and is the Great British Menu judge married?

   twistedfood.co.uk › articles › tom-brown-great

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   Mar 31, 2021 · “Tom Brown is an alumnus of Nathan Outlaw and it shows in his skilful cooking of fish and shellfish. His concise menu is dictated by both the seasons and the latest catch, and his assured, understated dishes are packed with bold, clearly defined flavours, as well as plenty of originality.”

3. en.wikipedia.org › wiki › Tom_Brown_(chef)Tom Brown (chef) - Wikipedia

   en.wikipedia.org › wiki › Tom_Brown_(chef)

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   Tom Brown (born 25 July 1987) is a British chef [1][2][3][4] who was a finalist on the Great British Menu (2018). He now owns and is in charge of his own restaurant, Cornerstone in Hackney Wick.

4. www.bbc.co.uk › 3jJCRPWvXcZbJnfdhtYbrbL › tom-brownBBC Two - Great British Menu, Series 12 - Tom Brown

   www.bbc.co.uk › 3jJCRPWvXcZbJnfdhtYbrbL › tom-brown

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   Tom Brown. Tom is from Redruth in Cornwall. He got his first taste of high end cooking after writing to former Great British Menu winner Bryn Williams, who invited him to London to experience...

5. www.greatbritishchefs.com › chefs › tom-brownTom Brown Chef - Great British Chefs

   www.greatbritishchefs.com › chefs › tom-brown

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   Making a name for himself as head chef of Outlaw’s at The Capital and on Great British Menu 2017, Tom Brown is a bright young talent now in charge of his own Michelin-starred restaurant – Cornerstone – in Hackney Wick. Cornwall has produced some of the best chefs cooking in Britain today.

6. beastmag.co.uk › food-drink › interview-chef-tom-brownInterview: Chef Tom Brown - Beastmag

   beastmag.co.uk › food-drink › interview-chef-tom-brown

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   Jun 11, 2024 · From a humble kitchen hand growing up in Cornwall to a Michelin-starred chef, Tom Brown has made quite a splash in East London. After the successful run of his seafood restaurant, Cornerstone in Hackney Wick, Tom opened the glorious Pearly Queen in Shoreditch – we chat to Tom about his journey, challenges and his dream drinking buddy….

7. People also ask

   Who is Tom Brown?

   • Tom Brown (born 25 July 1987) is a British chef who was a finalist on the Great British Menu (2018). He now owns and is in charge of his own restaurant, Cornerstone in Hackney Wick. Brown was born to Geoff and Janice Brown and raised in Redruth, Cornwall. He trained with Paul Ripley at The St. Kew Inn.

   Tom Brown (chef) - Wikipedia

   en.wikipedia.org/wiki/Tom_Brown_(chef)

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   Who is Tom Browning?

   • Tom Browning is a baseball player who pitched the National League's first perfect game in 22 years. He finished the season with an impressive 18-5 record, winning 16 of his final 18 decisions. Tom Browning was inducted into the Cincinnati Reds Hall of Fame in 2006.

   Tom Browning Baseball Stats by Baseball Almanac

   www.baseball-almanac.com/players/player.php?p=brownto05

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   Who is Tom Brown on GBM?

   • Tom Brown is back on GBM for a second bite of the cherry after narrowly missing out at a place at last year’s banquet. He was 2017’s highest scoring finalist and 3 out of 4 of his courses were debated for the final winning menu. It was particularly bittersweet for Tom who has been a long-time fan of the show.

   BBC Two - Great British Menu, Series 13 - Tom Brown

   www.bbc.co.uk/programmes/profiles/5yhk9G1fqNZqbgCCxFWx26D/tom-brown

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8. www.thetimes.com › life-style › food-drinkSlice of Life interview: chef Tom Brown - The Times

   www.thetimes.com › life-style › food-drink

   Tom Brown, 32, is a chef, restaurateur and regular guest on Channel 4’s Sunday Brunch. A protégé of Nathan Outlaw, he became head chef of Outlaw’s at The Capital at 26. In 2017 he won Great British Menu’s southwest regional heats and a year later opened Cornerstone, in Hackney Wick, London E9.