Enjoy quick and healthy canned salmon recipes perfect for your next nutritious meal. Try these delicious and nutritious canned salmon recipes to boost your meal game.
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- Sonja Overhiser
- Salmon Croquettes. Are you a salmon lover? Here’s one for you: this salmon croquettes recipe! Similar to salmon cakes, they’re simple and incredibly tasty.
- Salmon Salad. Here’s a classic canned salmon recipe: Salmon Salad! It’s a creamy, crunchy mix of tangy flavors: just like Tuna Salad but using canned salmon.
- Salmon Caesar Salad. Here’s a recipe that works with canned salmon and satisfies every time: Salmon Caesar Salad! Imagine: tender, flakes of salmon nestled with bursts of crunchy romaine, juicy cherry tomatoes and crunchy croutons.
- Salmon Patties. Here’s a tasty canned salmon recipe that’s worked its way into our regular rotation: Salmon Patties! These babies are just like crab cakes but they use canned salmon instead.
- Salmon Gnocchi Bake. A creamy lemon and dill sauce make light and fresh gnocchi bake with fresh herbs a great recipe for summer! The best part is light and bright sauce is easy to make.
- Mediterranean Salmon Salad. Tasty salmon salad inspired by food from the Med has lots of texture and flavor! Make your salad with crunchy red onion, sliced avocado, salty feta, and sundried tomatoes.
- Salmon Linguine. This tasty salmon pasta has a rich tomato sauce with a spicy kick. It has plenty of garlic, too! Garlic and chili form the spicy base for the tomato sauce.
- Salmon-Avocado Seaweed Rolls. Don’t be fooled by the look of these delicious salmon seaweed rolls. They’re easy to make with a handful of ingredients!
- Make fish cakes or burgers. Give canned salmon the crab cake treatment by forming it into patties, breading the patties, and pan-frying until crispy.
- Flake it into pasta. Add protein to your pasta dinner by mixing in a can of salmon. It’s especially nice in pasta dishes where butter or lemon are involved, since both are natural pairings with salmon.
- Add it to a salad. Turn any salad into a meal by topping it with canned salmon. Simple green salads could certainly use the boost, but we also like adding it to bean salads for some extra protein.
- Stuff it into wraps. Swap out shredded chicken for canned salmon in wraps and pita pockets. We especially love it in this riff on Caesar salad wraps.
Aug 19, 2024 · 1/2 teaspoon salt. 1/4 teaspoon black pepper. Directions: Preheat your oven to 350°F (175°C). Remove any skin and bones from the canned salmon. In a large bowl, whisk together the eggs and cream. Add the salmon, cheese, onion, salt, and pepper to the egg mixture. Stir well.
- Overview
- Salmon Patties
- Main Dish
- Salmon Spread
- White Sauce Patties
- Chowder
- Pasta Toss
This article is about several salmon recipes that are easy to make and delicious. The ingredients for each recipe are listed, as well as the person who submitted it.
Seven ingredients are combined for this salmon patty recipe. It is tasty with chopped green peppers added to the mixture.
The garlic-seasoned main dish calls for pasta and canned salmon, served with asparagus, rolls and fruit.
A slightly smoky spread made from Alaskan salmon that will be gone in no time when served with crackers.
Golden brown patties topped with a zippy white sauce that are impressive enough for company but easy enough to prepare any time.
A creamy salmon chowder filled up by veggies making it a whole meal in a bowl.
Alfredo sauce and salmon pair in this creamy pasta toss with crisp veggies, could also be fixed using tuna, shrimp or chicken.
Aug 31, 2017 · Mini munchies – salmon mornay pizza. Makes 4 Use 1 cup bought bechamel sauce; you will find it in the chilled section of the supermarket. Try this topping as a filling in filo pastry. Note. By Woman's Weekly Food. Advertisement. Lunch. November 27, 2013.
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Jun 26, 2022 · Salmon Chowder. This salmon chowder is packed with tender, flaky fish, fresh sweet corn kernels, and rings of spicy jalapeño. This chowder can also be prepared with smoked salmon, leftover cooked ...
