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Which countries produce the most olives in the world?
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Apr 25, 2017 · Nearly half of olive oil is exported while the rest is domestically used, mainly for cooking purposes. The Largest export markets for olive from Greece are in the European Union, notably Italy. Other markets have been steadily growing in countries such as Canada, US, Australia, China, and Japan.
In this article, we will explore the top largest producers of olives, focusing on the countries that lead the global olive production. The largest producers of olives are Spain, Italy, and Greece. Spain leads with a significant production, followed by Italy and Greece.
Which country produces the most olive oil? Spain produces the most olive oil at roughly 766 thousand tons annually.
Spain is the largest olive producer in the world with 8,256,550 tonnes production per year. Greece comes second with 3,240,063 tonnes yearly production. With 2,270,630 tonnes of production per year, Italy is the third largest producer of olive.
CountryProduction (tons)Production Per Person (kg)Acreage (hectare)Spain8,256,550176.9542,623,290Greece3,240,063300.892903,080Italy2,270,63037.5711,129,000Turkey1,738,68021.516889,168The provisional figures for production in the 2020/21 crop year point to 2 661 000t of table olives, down 10.1% on the previous year. Among IOC member countries, Spain produced 20.5% of the world’s table olives, with a volume 19.3% higher than the previous year.
Jan 13, 2022 · The IOC member countries are set to produce 2 910 500t of olive oil in the 2021/22 crop year, or 93.9% of the world total, which is 3.6% more than the previous year. The EU countries are expected to produce 1 974 100t, or 3.8% less than the previous year.
Jan 14, 2022 · Among IOC member countries, Spain produced 20.5% of the world’s table olives, with a volume 19.3% higher than the previous year. Egypt produced 18.8% of the total, which is 23.1% less than it produced in the 2019/20 crop year.
