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Jul 28, 2024 · The most common cut for making pulled pork is the shoulder. You'll usually find this divided into two cuts: the Boston butt (also known as the Boston roast) and the picnic roast. A full pork shoulder should weigh between 12 and 16 pounds.
- Derrick Riches
- 1 min
Jun 21, 2022 · While you can make shredded pork from a leaner cut, the marbled content from the pork shoulder is best for making pulled pork. Here's why.
Jan 12, 2024 · The preferred cuts for pulled pork are Boston butts or pork shoulders. These cuts, often referred to interchangeably, come from the upper part of the pig's shoulder and contain a desirable balance of meat and fat. The fat content is essential for keeping the meat moist during the slow-cooking process, contributing to the dish's tenderness.
The best cut of meat for pulled pork is the pork shoulder, also known as pork butt or Boston butt. Despite the name, the pork shoulder comes from the upper part of the pig’s front leg. It offers a perfect balance of fat and connective tissue, which helps create tender, juicy, and flavorful pulled pork.
**The best cut of meat for pulled pork is the pork shoulder, also known as the Boston butt.** When it comes to making mouthwatering pulled pork, the choice of meat is crucial. While there are several cuts of pork that can be used to make this delicious dish, the pork shoulder or Boston butt is hands down the best choice.
Jul 12, 2019 · What's the Best Cut for Pulled Pork? The ideal cut for pulled pork is the shoulder. The shoulder muscles do a lot of work during the pigs life, consequently they develop a real depth of flavour, but also contain more fat and connective tissue than other leaner cuts.
Mar 20, 2024 · This foolproof BBQ pulled pork recipe makes the most delicious, savory, succulent, and tender pulled pork, every time! With just a handful of ingredients and minimal hands-on time, you can whip up a feast of rich, smoky meat for dinner that's sure to be a family favorite.
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