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  1. After sharpening, soak the rice thoroughly so that the water soaks into the rice. Approximately 30 minutes in summer and 2 hours in winter. Even if the rice is soaked too much, it will not accept more than a certain amount of moisture, but to prevent the growth of bacteria, do not leave it soaked for a long time. STEP.

  2. Shinmei Rice Koshihikari Niigata Uonuma 2 kg. $19.99. The best rice is "Niigata-Uonuma Koshihikari," harvested in the Uonuma area of Niigata Prefecture, Japan's top rice-producing region, where the temperature difference between day and night is large, and the melted snow from the mountains provides all the conditions needed to produce good ...

  3. New Rice Uonuma City Brand Recommended Rice, Low Pesticide Cultivation Rice, Sakuraya Farm, Koshihikari from Uonuma, Unwashed Rice, 4.4 lbs (2 kg), Snow Bag ¥2,880 ¥ 2,880 (¥2,880/袋) 29 pt (1%)

  4. Koshihikari rice is cultivated in the Uonuma region of Niigata Prefecture, and has a good balance of stickiness and hardness, and a sweet taste, and is regarded as having a particularly excellent eating quality. The Uonuma region has one of the heaviest snowfalls in Japan, and the snowmelt water containing lots of minerals moistens the paddies.

    • Japanese-Rice
    • SHINMEI
  5. New Rice Low Pesticide Cultivation Rice, Koshihikari from Uonuma, Unwashed Rice, 11.0 lbs (5 kg), Uonuma City Brand Recommended Rice, Sakuraya Farm, 110 Year Reiwa 6, Snow Bag 3.8 out of 5 stars 80

  6. Niigata-Ken Uonuma-San Koshihikari Rice 2kg. Real Japanese premium top quality rice. Treat yourself to luxurious rice and enjoy the superior taste of Koshihikari rice. Grown in Uonuma, in the area of Niigata which is known for producing high quality Koshihikari rice with excellent taste and texture. Koshihikari is one of the most premium ...

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  8. Address: 554 Shimooritate, Uonuma City, Niigata Prefecture 946-0085 Hours: Open in the mornings from 8:30. Irori Jinen. Address: 718 Kamioritate, Uonuma City, Niigata Prefecture 946-0087 Hours: 11:00 a.m. to 3:00 p.m. or until sold out, closed Thursdays, closed from late November to mid-April. Kyou

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