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But Asador Bastion won’t leave you wondering where your money is going. This place pays attention to details: cute marrow bone holders cradle custom-made knives, and that Boeufologist will make sure you know exactly where that cecina came from, along with its credit score.
- (312) 800-8935
- 214 W Erie St, Chicago, 60654, IL
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Feb 20, 2024 · Since opening in March 2023, Asador Bastian has become one of the most popular chophouses in Chicago, thanks to its intimate feel and a Basque-inspired approach to meat that’s wholly distinct from anywhere else in this steakhouse-loving town.
May 8, 2023 · All the meat is priced per pound, with the restaurant’s Signature Collection going for $81 per pound. Since it’s served bone-in, good luck scoring a steak for under $100.
- Nick Kindelsperger
Apr 6, 2023 · Reserve a table at Asador Bastian, Chicago on Tripadvisor: See 15 unbiased reviews of Asador Bastian, rated 4.5 of 5 on Tripadvisor and ranked #1,116 of 4,981 restaurants in Chicago.
- (13)
- +1 312-800-8935
- US
- Restaurant
May 1, 2023 · Housed inside a historic century-old townhouse in River North, this intimate Spanish steakhouse is all class and luxury. Chef-owners Doug Psaltis and Hsing Chen.
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Apr 13, 2023 · Asador Bastian has been open about two weeks in a beautifully renovated 1880's townhouse in Chicago's River North. The restaurant is on two floors. You go down a few steps below street grade to enter and, beyond the host desk, is a wood-paneled bar with a few leather-upholstered cozy booths.
