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  1. English Teacakes. In most areas of England, a teacake is a light, sweet, yeast-based bun containing dried fruits, most usually currants, sultanas or peel.

    • 17 min
    • 14.2K
    • Mr. Paul's Pantry
  2. How to make traditional English teacakes, easy step by step instructions from start to finish.Please checkout the channels new recipe Book in the website sho...

    • 14 min
    • 79.3K
    • John Kirkwood
  3. Aug 13, 2021 · English Tea Cakes | Traditional British Recipe | Fruit Buns. Cut & Bake with Debbie. 23.2K subscribers. 78. 2.1K views 2 years ago #teacakes #afternoontea #britishfood. ...more. 💓💓💓Today ...

    • 7 min
    • 2119
    • Cut & Bake with Debbie
  4. Jan 12, 2020 · A traditional recipe for English teacakes. These delicious sweet buns are best enjoyed lightly toasted with lashings of butter added. YUM!

    • 1 min
    • 8.4K
    • Amy Treasure
  5. This English Teacakes Recipe (written below) costs around $2.79 for 8 teacakes so great value and a really nice treat to have with your cup of tea! Also check out my Yorkshire Pudding video...

    • 11 min
    • 3.7K
    • Cheaper Ways NZ
  6. Full recipe: https://culinaryginger.com/traditional-english-fruit-teacakes/Traditional English Fruit Teacakes are slightly sweet buns with dried currants tha...

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  8. Mar 4, 2017 · Delectable spiced and fruited Yorkshire Teacakes that are simple to make, and are perfect for any high tea table when toasted and served with butter, jam or even honey. Make a double batch and freeze them.

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