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Jan 26, 2024 · Calvados is a type of French brandy or eau de vie made mainly from apples, although some pears can also be used. The fruits differ from the ones we eat, and the apples come in four varieties: Sweet (fragrant & sweet, contributes to a higher ABV), Bittersweet (both sweet & tannic, dominant kind), Bitter (more tannins, adds body) and Acidic (adds ...
AOC calvados Domfrontais reflects the long tradition of pear orchards in the area, resulting in a unique [clarification needed] fruity calvados. The regulation is similar to the AOC calvados and the column still is used. A minimum of 30% pears from the designated areas is used.
The apples and pears used to produce this Calvados are grown in damper granite soils in the area around Domfront that reunites communes located essentially in Orne, but also in Manche and Mayenne. This region is characterized by an oceanic climate with a narrow range of temperatures.
Crafting a great spirit is painstaking work and requires a unique savoir-faire. 3 million trees and 300 producers perpetuate the age-old tradition of Calvados-making. In the beginning, there was an apple (and maybe a pear or two)…
- Calvados Guide: What Is Calvados?
- Calvados Guide: Reading The Labels
- Calvados Guide: Brands to Seek Out
Before you go out and buy a bottle, it’s a good idea read up on the category itself. So, what is calvados? Calvados is a type of brandy made in Normandy in Northern France. In fact, calvados — just like cognacand armagnac — is a French brandy regulated by an AOC or Appellation d’Origine Contrôlée (Controlled Designation of Origin). Where and how th...
There are three appellations, or regions, in Calvados. When a region is listed on the label, this means that 100% of the calvados comes from that region. Calvados:This is the largest area, and it makes up the bulk of the production at 70%. Here, a choice of either pot or column stills is allowed, but column is usually used. Calvados Domfrontais: Co...
Like any aged spirit, the more youthful bottles will be suitable for cocktails (and your pocketbooks). Meanwhile, the older and rarer calvados bottles do very well as a nightcap or paired with a cigar. And don’t forget about food pairings. Normandy cheeses such as Camembert or Saint-André will make fine accompaniments to your glass of calvados. Her...
Sep 21, 2023 · Normandy, in northern France, is home to nearly 20,000 acres of apple orchards that are transformed into cider and a historic brandy called Calvados. Here is everything you need to know about this famous apple brandy.
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Sep 7, 2010 · The amount of pears used varies between the areas but cannot exceed on third unless the calvados comes from Domfrontais. Perhaps the most important area of control is the style of orchard and the quantity of apples allowed to be used.
