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Who first described a plant called Salvia?
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The name Salvia derives from Latin salvia (sage), from salvus (safe, secure, healthy), an adjective related to salūs (health, well-being, prosperity or salvation), and salvēre (to feel healthy, to heal). [7]
- Overview
- Physical description
- Major species
salvia, (genus Salvia), genus of about 960 species of herbaceous and woody plants of the mint family (Lamiaceae). The genus is distributed throughout Eurasia and the Americas and is especially diverse in Central America and in the Mediterranean region. Some members are important as sources of flavouring, and many are grown as garden ornamentals. Ch...
Plants in the genus Salvia are herbs, shrubs, or subshrubs and are generally perennial and aromatic. The leaves can be simple or compound and are arranged oppositely along the square stems. The flowers are usually tubular with two lips and only two stamens and are borne in terminal inflorescences. They produce nutlet fruits. Some species are attractive to hummingbirds, though most are pollinated by insects.
Britannica Quiz
Common sage (S. officinalis), a woody perennial growing 60 cm (2 feet) tall, bears aromatic leaves that are the source of the culinary herb. Rosemary (S. rosmarinus, formerly Rosmarinus officinalis) is another important culinary herb and has fragrant narrow leaves and small bluish flowers. Clary sage (S. sclarea), whose foliage is also used for flavouring, is a taller biennial herb with strong-smelling, hairy, heart-shaped leaves. Its white flowers and leaflike bracts below them are pinkish or violet-flushed. All three species are native to southern Europe.
Montane tropical America has many Salvia species, perhaps the most spectacular of which is Wagner’s salvia (S. wagneri), or chupamiel, a treelike shrub, native near the mountain lakes of Guatemala. It attains a height of more than 4 metres (13 feet) and has triangular 30-cm (12-inch) spikes of woolly scarlet corollas opening from magenta calyxes. Blue sage (S. farinacea) opens bright blue flowers after rains in the hills of southwestern North America. Possibly the best-known species is the garden annual scarlet sage (S. splendens) from Brazil, the blazing spikes of which contrast with dark green oval leaves.
- The Editors of Encyclopaedia Britannica
The name “Salvia” is derived from the Latin word “salvare,” which means “to heal” or “to save.” It refers to a genus of plants known for their medicinal properties, particularly the common sage, Salvia officinalis.
Dr Pendry and Dr Wei’s detective work has now been published in the Edinburgh Journal of Botany, describing the characteristics of the three new Salvia they have identified: Salvia clementiae, Salvia manasluensis and the endangered Salvia subviolacea.
Salvia officinalis was described by Carl Linnaeus in 1753. It has been grown for centuries in the Old World for its food and healing properties, and was often described in old herbals for the many miraculous properties attributed to it. [2]
Sep 30, 2023 · Salvia comes from the Latin word “salvere.”. The word “salvere” translates to “to feel well” or “to heal.”. This perfectly encapsulates the healing properties that are associated with salvia.
The earliest known use of the noun salvia is in the 1840s. OED's earliest evidence for salvia is from 1844, in the writing of Lady G. C. Fullerton. salvia is a borrowing from Latin.
