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  1. Aug 6, 2024 · When I opened Benu in 2010, offering tasting menus imbued with reinterpretations of Asian cuisine, especially Korean, was uncharted territory, and it took time for our identity to materialize and take shape.

  2. Located in the SoMa district, Benu was opened in 2010 by chef Corey Lee, the former Chef de Cuisine at the French Laundry. [ 2 ][ 3 ] In 2019, Benu made its debut on The World's 50 Best Restaurants, and in 2024 celebrated ten consecutive years of receiving three Stars. [ 4 ][ 5 ]

  3. Opened in 2010, Benu is the definition of friendly fine dining. A nuanced menu riffs on transnational culinary traditions including Korean and Cantonese, using local produce and western technique.

  4. Feb 2, 2023 · The truth is, when we first opened, I had no idea what kind of restaurant Benu would be. I knew some of the dishes I wanted to make, and some ingredients I wanted to feature, but I didn’t know why, or if those things even qualified in defining a cuisine.

  5. Oct 15, 2021 · The World’s 50 Best Restaurants 2021 awards were announced earlier this month with two Korean owned restaurants included on the list: San Francisco’s Benu and Manhattan’s Atomix. This is the second time Benu has been named to the list and the first time for Atomix.

  6. Oct 30, 2014 · Monsieur Benjamin opened right around the time that's generally considered the cutoff for the guide. Do you have Michelin aspirations for that restaurant too?

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  8. Jun 14, 2024 · The Korean-American chef of three-Michelin-starred Benu wants to make a meaningful mark with Korean culture and food technology at his restaurant in Hyundai Motor Group Innovation Centre. Opening a restaurant in a far-west corner of Singapore — and in a car showroom, no less — might raise eyebrows, but this does not faze Korean-American ...

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