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  1. Jul 22, 2021 · It was founded in 1896 by Joseph Lodge and is still run by family members today. If you’ve purchased a new, affordable cast iron skillet in the last few decades, it was most likely made by Lodge.

    • Southern Kitchen
    • Cast Iron Chinese Artifacts. Location: China. Founded/discovered: Discovered; date back to 5 B.C. : Excavated. : No. photo source: Southern Kitchen.
    • Griswold. Location: Erie, Pennsylvania. Founded/discovered: 1865. : Sold. : No. photo source: Etsy. Griswold was one of the most esteemed cast iron brands in the industry, and though it is no longer around, it remains one of the oldest names in cast iron.
    • Vollrath. Location: Wisconsin, USA. Founded/discovered: 1874. : Sold. : Yes (but it’s complicated) photo source: Vollrath. Originally one of the most renowned producers of cast iron skillets and cookware, Vollrath no longer makes cast iron products.
    • Wagner Ware. Location: Ohio, USA. Founded/discovered: 1881. : Sold. : No. photo source: Unsplash. Wagner Ware Manufacturing made some of the oldest cast iron skillets as know them today.
  2. May 31, 2023 · Our story starts around the 5th century BC, in the distant land of China. These ingenious folks figured out how to cast iron into functional forms. It’s considered one of the significant technological advancements of ancient China. The early cast iron was used for various purposes, including cookware, tools, and weaponry.

  3. May 11, 2019 · Cast iron cookware was first used in China, a couple thousand years ago. The Chinese were the first ones that invented casting iron, and it just made sense to make cookware that way.

  4. Cast iron frying pans or skillets were popularized after the kitchen stove was invented in the mid 19th century. By the 20th century, most families had at least one cast iron pan. Enameled cast iron became popular, which doesn’t require seasoning and protects the pan from rust.

  5. May 1, 2019 · It was inexpensive, durable, and would last forever when treated with care. Cast iron lost its luster when lighter materials such as aluminum, stainless steel, and Teflon-coated nonstick cookware took over the market. But it makes sense that this versatile kitchen workhorse would find its way back into the kitchen.

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  7. The first known use of cast iron cookware was during the Han Dynasty in China, around 220 A.D. Casting techniques became widespread in Europe by the 16th century, and since then, this versatile equipment has been a staple in households all over the world.

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