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  2. The iCombi Pro and iVario Pro by RATIONAL replace numerous conventional kitchen appliances. With equipment from RATIONAL, you'll be more productive than ever before!

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    • Ovens. The oven is a central piece of commercial kitchen equipment in your arsenal. The type of oven you’ll need will depend largely on the type of restaurant and the food you will be serving.
    • Ranges and ventilation. Once you’ve sorted the ovens out, you’ll want to start thinking of your ranges and ventilation. Your ranges are a key component of your cooking gear and your ventilation makes sure you keep the airflow comfortable for your staff.
    • Food processors. A food processor is a piece of kitchen equipment that can be used for chopping, slicing, shredding, grinding and pureeing different types of food.
    • Mixers. If you are planning to make any bread or desserts, you need to invest in a commercial kitchen mixer. Select your mixer depending on the volume of food you’re planning to make and how often you will use it.
    • The Kitchen Area Floor Plan. Your kitchen floor plan is crucial to your bottom line. Your commercial kitchen layout affects everything from food quality and speed of service, to food safety and hygiene, so it’s something you really have to get right.
    • The Kitchen Station Floor Plan. In larger, more commercial kitchens, each staff member is responsible for only one or two stations, which makes staff movement around the kitchen less important than in the previous example.
    • The Zone Layout. A third style of kitchen layout design is the zone layout. As illustrated above, the zone layout breaks your kitchen area into work areas, much like in an assembly line setup, only it isn’t in a line or a circle.
    • Spatial Strategies for the Physical Distancing Era. If you’re planning to reopen your restaurant after COVID-related closures, it can be useful to create a basic floor plan design for the new layout.
    • Invest in Anchor Attractions. Family entertainment centers (FECs) can benefit from having an anchor attraction. These features are a major part of what draws people into the space and can set your business apart from the competition.
    • Improve Your Amenities. Consumers today are more concerned with quality and cleanliness than ever before. Your FEC will benefit from prioritizing your amenities and investing in their improvement.
    • Remember Little Kids. Family entertainment centers can draw in larger crowds by incorporating activities for kids of all ages. While older kids tend to have more options when it comes to games and play equipment, smaller kids shouldn’t have to miss out on the fun.
    • Offer Activities for the Whole Family. In addition to accommodating your youngest visitors, explore different ways to include fun for the whole family.
  1. A Family Entertainment Center Business Plan is a comprehensive document outlining the goals, strategies, and operational details of an FEC. ... equipment needs, and the overall workflow, ensuring ...

  2. Dec 3, 2023 · In this in-depth checklist, we’ll help you identify all of the things you need to create a robust business plan for your FEC. 1. Executive summary: the gateway to your FEC's vision and mission. Business overview: include a compelling narrative that encapsulates your FEC's essence, outlining the unique experiences it offers and the target ...

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  4. Feb 27, 2023 · Find the Right Location. The location of your FEC is critical to its success. You want to choose a location that is easily accessible, has plenty of parking, and is visible from the road. You also want to ensure that the area’s demographics are conducive to your target market. The last thing you want is to open an FEC in a neighborhood that ...