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A pitaya (/ pɪˈtaɪ.ə /) or pitahaya (/ ˌpɪtəˈhaɪ.ə /) is the fruit of several cactus species indigenous to the region of southern Mexico and along the Pacific coasts of Guatemala, Costa Rica, and El Salvador. [1][2] Pitaya is cultivated in East Asia, South Asia, Southeast Asia, the United States, the Caribbean, Australia, Brazil, and throughout ...
- 1%5.1 mg
- 5%4.3 mg
- 2%7 μg
- Quantity%DV †
Selenicereus undatus, the white-fleshed pitahaya, is a species of the genus Selenicereus (formerly Hylocereus) in the family Cactaceae [1] and is the most cultivated species in the genus. It is used both as an ornamental vine and as a fruit crop - the pitahaya or dragon fruit. [3]
Apr 17, 2023 · The stems of the dragon fruit plant are thick and fleshy, with three distinct sections: the base, middle, and tip. The base is where the plant attaches to its support structure, while the middle section produces new growth. The tip is where the flowers and fruit develop.
Apr 13, 2021 · Hylocereus undatus is a vine-like cactus that is often grown as a night-flowering ornamental plant and as a fruit crop. The fruit is highly decorative, with a bright red skin, studded with green scales. The flesh is white, juicy and delicious in flavour, with tiny black seeds.
Oct 25, 2024 · Dragon fruit or pitaya (Hylocereus undatus) is a climbing plant of the cactus family – Cactaceae – growing in tropical and subtropical America. Dragon fruit is an epiphytic plant, which, as its name suggests, is up trees and branches in the rainforest (etymologically “epi” on and “phytos” plant).
- Magnoliophyta or Angiosperms-Flowering plants
- TracheobiontaVascular plants
- Plantae-Plantas
- SpermatophytaSeed plants
The stem sections of pitaya form aerial roots (Fig. 6) which adhere to the surface upon which they grow or climb. The stem may reach about 20 ft (6.1 m) long. 1. The yellow pitaya (H. megalanthus) is a smaller fruit, and is covered with many small clusters of spines, which are easily brushed off the fully ripe fruit.
Mar 28, 2024 · Introduction. Dragon fruit, also known as pitaya, is a truly unique tropical fruit that has captured the attention of food enthusiasts worldwide. With its striking appearance and delightful taste, this fruit has become a sought-after delicacy. A Red-Cut Dragon Fruit. What is Dragon Fruit?
