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1. www.fellow.dog › ingredient › medlarMedlar - fellow.dog

   www.fellow.dog › ingredient › medlar

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   What makes the medlar so special? The medlar has a sweet and sour taste and a soft consistency. It contains lots of vitamins, minerals and fiber. It also has a high content of tannins, which can have an anti-inflammatory and antibacterial effect. Medlars can therefore help with gastrointestinal complaints or skin problems. Can medlars be fed to ...

2. www.bbc.com › future › articleThe forgotten medieval fruit with a vulgar name - BBC

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   Mar 25, 2021 · In the rural province of Gīlān in northern Iran, medlar leaves, bark, fruits and wood are traditionally used to treat a range of ailments, such as diarrhoea, stomach bloating and...

3. www.bbc.co.uk › food › medlarsMedlars recipes - BBC Food

   www.bbc.co.uk › food › medlars

   Medlars recipes. Medlars are a hardy fruit that look like a cross between a small apple and a rosehip. When ripe, they’re hard and green. They’re picked at this stage, but aren’t edible ...

4. www.countrylife.co.uk › food-drink › curiousCurious Questions: The mystery of the medlar, the British ...

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   Apr 22, 2023 · Its white-petalled flowers self-pollinate to produce, in October or November, flattened, reddish-brown, hairy fruits with a juicy, edible flesh. Their late arrival made medlars a welcome source of fresh fruit just at the time when the stocks of summer and autumnal fruits were disappearing.

   • Author: Martin Fone

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5. en.wikipedia.org › wiki › Mespilus_germanicaMespilus germanica - Wikipedia

   en.wikipedia.org › wiki › Mespilus_germanica

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   Mespilus germanica, known as the medlar or common medlar, is a large shrub or small tree in the rose family Rosaceae. The fruit of this tree, also called medlar, has been cultivated since Roman times, is usually available in winter and eaten when bletted. [2] It may be eaten raw and in a range of cooked dishes.

6. www.fruitexpert.co.uk › eating-drinking › medlar-fruitHow to Eat & Use Medlar Fruit - Bletting Guide - Fruit Expert

   www.fruitexpert.co.uk › eating-drinking › medlar-fruit

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   Feb 25, 2022 · How to eat medlar fruit? You can eat medlar fruit once they are soft and in a bletted state. They are inedible when they are hard. You can eat them raw with some yoghurt or ice cream or you can include them in some popular medlar recipes. These include medlar cheese, jelly, chutney and marmalade.

7. People also ask

   What is Medlar used for?

   • The plant also has a long history as a folk medicine in the region. In the rural province of Gīlān in northern Iran, medlar leaves, bark, fruits and wood are traditionally used to treat a range of ailments, such as diarrhoea, stomach bloating and menstrual irregularities. Intriguingly, this is similar to how it was used in medieval Europe.

   The forgotten medieval fruit with a vulgar name - BBC

   www.bbc.com/future/article/20210325-the-strange-medieval-fruit-the-world-forgot

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   What does medlar stand for?

   • For other uses, see Medlar (disambiguation). Mespilus germanica, known as the medlar or common medlar, is a large shrub or small tree in the rose family Rosaceae. The fruit of this tree, also called medlar, has been cultivated since Roman times, is usually available in winter and eaten when bletted. [ 2 ]

   Mespilus germanica - Wikipedia

   en.wikipedia.org/wiki/Mespilus_germanica

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   What is Medlar cheese?

   • Medlar cheese is a popular delicacy in European countries and the fruit makes great medlar jelly which has a delicate and unique spiced apple flavour. Medlar fruit trees can be harvested late in the year during winter. This adds to its uniqueness and they fare well against the cold climate.

   How to Eat & Use Medlar Fruit - Bletting Guide - Fruit Expert

   www.fruitexpert.co.uk/eating-drinking/medlar-fruit/

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   What is medlar fruit used for?

   • Martin Fone investigates. Nothing if not versatile, the fruit of the medlar (Mespilus germanica) could be skinned and served individually with cream, baked with apple, stewed with butter, or roasted over an open fire. It was an ideal ingredient for cakes and tarts and was often made into jams, marmalades, and jellies.

   Curious Questions: The mystery of the medlar, the British fruit once as

   www.countrylife.co.uk/food-drink/curious-questions-the-mystery-of-the-medlar-the-british-fruit-once-as-common-as-the-apple-thats-almost-disappeared-in-the-space-of-50-years-254626

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   Is Medlar a fruit?

   • Medlars are related to quince and apples although not widely sold in UK supermarkets. Medlar cheese is a popular delicacy in European countries and the fruit makes great medlar jelly which has a delicate and unique spiced apple flavour. Medlar fruit trees can be harvested late in the year during winter.

   How to Eat & Use Medlar Fruit - Bletting Guide - Fruit Expert

   www.fruitexpert.co.uk/eating-drinking/medlar-fruit/

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   How do you eat medlar?

   • The medlar pulp can be mixed with some sugar and eaten together with some cream or yoghurt. You can also chop the fruit and boil it ready to make medlar jelly or jam. Medlar is often accompanied by some wine, brandy or port. If you have too much fruit to use all at once, you can freeze medlars to use later.

   How to Eat & Use Medlar Fruit - Bletting Guide - Fruit Expert

   www.fruitexpert.co.uk/eating-drinking/medlar-fruit/

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8. dengarden.com › What-is-a-MedlarWhat Is a Medlar Fruit (Musmula) & Where Do They Come From?

   dengarden.com › What-is-a-Medlar

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   2 days ago · The medlar (Mespilus) belongs to the Rosaceae family. The common medlar (Mespilus germanica) is from southwest Asia and the northern coast of Turkey. My husband comes from this area and remembers having medlar trees in his garden as a child; they were called Musmula (the ‘s’ should have a cedilla). Stern's medlar (Mespilus canescens) was ...