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  1. This estate, owned by the Lurton family, was first planted with vines in the 13th century. The blend of 55% Merlot and 45% Cabernet Sauvignon gives ripe black-currant flavors as well as juicy acidity. Spice comes from the wood aging for 12 months. Drink from 2027.

    • Roger Voss
  2. Chateau La Louviere is a perfect match with Asian dishes, hearty fish courses like tuna, mushrooms, and pasta as well as cheese. The white wine of Chateau La Louviere is a perfect wine to serve with shellfish, sashimi, sushi, all types of seafood, chicken, veal, and cheese. www.andrelurton.com.

  3. The red wine of Chateau La Louviere is best served with all types of classic meat dishes, veal, pork, beef, lamb, duck, game, roast chicken, roasted, braised, and grilled dishes. Chateau La Louviere is a perfect match with Asian dishes, hearty fish courses like tuna, mushrooms, and pasta as well as cheese.

  4. Suffice it to say, I have found some exquisite wines in 2021, and they are all pure, long, refreshing, perfectly elegant and refined, and the quintessence of the vineyard plots from which they were harvested.

    • (22)
    • Bordeaux
  5. Château La Louvière. Brand. Blanc. Vintage. 2021. Wine Type. Still. Colour. White. Country. France. Region. Bordeaux. Appellation. Pessac-Léognan. Sweetness. Dry. Closure. Cork. Alcohol. 13.00% Body. Medium. Grapes. 100% Sauvignon Blanc. Gorgeous nose, so clean, fresh and alive. Well delivered on the palate with punch and presence.

  6. Barrel Sample. Beautifully fruity while also showing texture that will allow for plenty of aging, this is richly complex wine. With acidity shooting through the wine, it has great freshness as well as concentration. The wine needs plenty of time. — Roger Voss.

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