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Unlike most other celebrated French brandies like cognac and Armagnac, calvados is made from apple cider rather than wine. Occasionally, it can also be made from pear cider or perry as well. There are 7,500 hectares of apple and pear orchards that are used for producing calvados.
Apr 26, 2024 · Calvados is a distilled apple cider that can be served as a digestif at the end of a meal, or used in cocktails. Learn about Calvados, the famous apple brandy from Normandy, in Northern...
- Courtney Iseman
Calvados is distilled from cider made from specially grown and selected apples, from over 200 named varieties.
Sep 21, 2023 · At its most basic level, Calvados is a distilled apple cider—though it can also be made with perry, cider’s pear counterpart. Like other French products including Champagne, cognac, and Camembert, it has an Appellation d’Origine Contrôlée (AOC), a strict set of rules that limit where and how it can be produced.
- Audrey Morgan
Learn how calvados apple brandy is made in Normandy, France, and read about its ingredients as well as the different types you can drink.
Oct 27, 2023 · Where is Calvados made? Calvados is governed by three sets of overlapping AOC regulations. Each one has slightly different rules on the type of still that may be used and the proportion of apples and pears that can go into the mix.
Calvados is a brandy distilled from apple cider or a combination of apples and pears. The fermented juice is usually double distilled to create the base of the brandy, which is then aged, and finally blended.
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