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  1. Creswell (2014) writes that for Massey, a reactionary sense of place is marked by three interconnected ways of thinking: (1) there is a close connection between place and a singular form of...

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  2. Aug 16, 2023 · Summary. TIME-SPACE COMPRESSION AND THE GEOMETRIES OF POWER. Much of what is written about space, place and postmodern times emphasizes a new phase in what Marx once called ‘the annihilation of space by time’. The process is argued, or more usually asserted, to have gained a new momentum, to have reached a new stage.

  3. Mar 7, 2023 · According to Massey, places resist one fixed, unique identity but are ‘full of internal conflicts’, something which is revealed by attempts of groups to define and control a particular space (‘A Global Sense of Place’, 1994). An example Massey gives in her paper ‘A Place Called Home?’ is the urbanisation of the ‘Isle of Dogs ...

  4. Jun 21, 2017 · Another equally powerful and related concept is that of ‘power geometry and a progressive sense of place’ (Massey, Citation 1993a, Citation 1999b, Citation 2002a): thinking of places in this way implies that they are not so much bounded areas as open and porous networks of social relations.

    • Richard Meegan
    • 2017
  5. Jun 1, 2016 · The notion of a progressive sense of place gained much traction in social and cultural geography as it provided a multiscalar, relational means to understand the cultural complexity and emergent nature of places, situating locales and communities within globalizing processes while not being subjugated to them.

    • Rob Kitchin
    • 2016
  6. It is a sense of place, an understanding of 'its character', which can only be constructed by linking that place to places beyond. A progressive sense of place would recognize that, without being threatened by it. What we need, it seems to me, is a global sense of the local, a global sense of place.

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  8. Jun 10, 2022 · When applied to the food system, a progressive place-based approach elicits reflections on the connections (or lack of) between what and how we eat and wider sets of public goods (such as health, wellbeing, the environment and the welfare system) that, like food, are governed at multiple scales.

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