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Nov 28, 2018 · Are your homemade cookies often unevenly baked? How about tough or dry? Maybe they stick to the baking pan? Find out what causes common cookie problems and learn how to fix them with this guide.
- Anna Norris
- Not Enough Flour. If your cookies are flat, brown, crispy, and possibly even a bit lacy around the edges, that means you need to add flour to your dough for the next batch.
- Too Much Flour. If your cookies come out looking more like biscuits, you've likely added too much flour. Our cookies didn't expand much from the rolled-up balls we put on the baking sheet.
- Too Many Eggs. If your cookies come out flat on top, with a cake-like texture, you've added too many eggs. In this case, my mom and I added two extra eggs.
- Finding Your Perfect Cookie. I wouldn't dare presume to define the perfect cookie. It's different for every person. I personally like them the way my mom makes them, chewy in the middle and crispy on the edges, a little flat but not brittle.
May 10, 2021 · But as it turns out, dry, crumbly cookies are not so much a "chance" occurrence. Rather, the real reason your cookies are falling apart may be one particular mistake that many home bakers make even while under the mistaken belief they are following a recipe to the letter.
Feb 11, 2024 · Cookies may crack on top due to various reasons, including overmixing the dough, using too much flour, or baking them at too high a temperature. To prevent this, try gently mixing the dough until just combined, using the correct amount of flour, and lowering the oven temperature.
- Add Moisture. Adding moisture to your cookies can help bind the ingredients together and prevent them from falling apart. One easy way to do this is by using a simple syrup.
- Microwave Briefly. If your cookies have already cooled and are still crumbly, don’t worry! You can still salvage them using a microwave. Microwaving the cookies briefly can help soften them and make them less likely to crumble.
- Use as a Topping. If your cookies are too crumbly to enjoy on their own, another simple way to fix them is by using them as a topping for other desserts.
- Ice the Cookies. When your cookies turn out crumbly, one simple way to fix them is by icing them. Adding a layer of icing not only enhances the taste but also helps hold the cookies together.
Jun 16, 2021 · We’ll teach you how to recover cookies that are already ruined (they’re probably not ruined), as well as how to fix cookie dough so you have better cookies and how to use baking techniques and baking equipment to fix issues with your cookies.
One of the main reasons why cookies crack on top is that the outer layer of the dough dries out and hardens faster than the inside. This causes the top layer to crack as the moisture inside tries to escape. Another reason for this cracking is the leavening agents, such as baking powder or baking soda, used in the cookie dough.
