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Trailer Kings specialises in custom-built catering trailers. We are fully Ireland / UK based and owned. These are 2.8m * 2m high-quality trailers including free commercial fridge-freezers, ready for work and free UK Delivery included in the price.
Find new and used food trucks, carts & trailers for sale near you in United Kingdom. Sort by price, location, equipment and more!
However, if you start the food truck because you need a job, then that probably means going into debt. If you hit a run of bad luck, you can easily find yourself in a hole that you can't dig yourself back out of. For others, it's a matter of location. Large metropolises mean high revenue, expenses, and competition.
- Find Your Passion and Pick Your Cuisine
- Talk to Those More Experienced Than You
- Get Permits and Comply with Regulations
- Make A Business Plan
- Secure Funding
- Food Truck Supplies and Cooking Equipment
- Buy A Truck
- Insure, Insure, Insure
- Choose Your Pos System
- Store Your Truck Appropriately
If you’re diving into the food truck industry, you most likely have a passion for both food and the food industry. But how well are your cuisine and concept defined? This is a key part of your food truck business plan. The more niche and specialized your ingredients are, the better. Just because you are an incredible cook, doesn’t mean setting up i...
Luckily, you’re not the first person to ever start a food truck, and you won’t be the last. You might already be well versed on the industry landscape and know a few vendors. But if you’re not, now is the time to do your market research. Hit the pavement and ask those who have been around the block (quite literally) all of your burning questions ab...
Depending on where your food truck will operate in the country, obtaining a license can range from difficult to what can feel like darn near impossible. Now that we have thoroughly scared you, let us explain. Just like the process for obtaining a permit and a driver’s license can vary from state to state, or province to province, so too can the pro...
Creating a business plan is not rocket science. Sure, it might take a few hours, but at the end of the day, if you have the ability to dream up the business, you have the ability to draw up a detailed financial plan. But if the thought of putting pen to paper gives you goosebumps, or you’re not sure where to start, that’s ok. The U.S. Small Busines...
Just because a food truck is often only a sliver of the square footage of a restaurant, it doesn’t mean starting one is going to be cheap. It’s quite the opposite. When all’s said and done—the truck purchased, insurance acquired and food and labor costs covered—food truck costscan range from $40K to $250K. If you think we’re joking, we’re not. This...
One of the challenges of starting a food truck business is that you need many of the same kitchen equipment and supplies required to operate a brick and mortar restaurant business, but it all needs to fit within a fraction of the space. Before buying your first food truck consider factors such as local health code regulations, which power sources y...
Since you can’t go rolling around town serving up fish tacos out of your hatchback, you’re going to need a physical food truck, or at the very least a cart. If you’re on a tight budget, which most entrepreneurs are, your best bet is to go with a used vehicle. While some used trucks can go for hundreds of thousands of dollars, there are deals out th...
Because life happens, (and when it happens on wheels it can be more complicated), insuring your food truck businessneeds to be taken seriously. From potholes to food poisoning, there is no limit to the number of things that can go wrong. At the same time, however, these potential hazards shouldn’t keep you from making a killing with your amazing fo...
Just because your business is more metal-and-rubber than brick-and-mortar does not (we repeat does not) mean that a reliable cloud-based POS system isn’t necessary for your business. Actually, it’s just the opposite. Food trucks, like most other quick-service businesses, have employees to manage, inventory to monitor and sales to track. iPad-based ...
So you’ve acquired your permits to operate legally and sell your delicious street food. But what about storing your truck after hours? Have you considered where you will park when you aren’t flipping burgers or dishing up lobster rolls? If you live in a home with a private garage, you have nothing to worry about. But if you are a city dweller or li...
Used Catering Trucks & Trailers for Sale. Serving food on the move or at outdoor events and festivals requires a catering truck equipped with the latest cooking equipment to make fresh meals and store pre-cooked food.
Depending on its size, food trucks can prepare their food within the truck on the day of the event, at home (if there is adequate space), or in commercial premises the day or evening before. In this article, I will discuss the different ways food trucks prepare, store, and keep cold food for events.
People also ask
Where do food trucks prepare the food for events?
How do I choose the best food truck kitchen equipment?
What is a food truck kitchen?
Do food trucks pre-cook food the night before?
How do food trucks operate?
What makes a successful food truck?
Jun 2, 2022 · Here's our list of essential food truck cooking equipment: Griddle or Flat Top Grill: Griddles and grills are ideal for cooking popular items like pancakes, burgers, eggs, and vegetables. Range: Ranges allow you to pan fry, saute, boil, and simmer anything from your proteins to your sauces.
