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What does the noun raking light mean? There is one meaning in OED's entry for the noun raking light . See ‘Meaning & use’ for definition, usage, and quotation evidence.
- Al dente — Usually used in reference to pasta, this terms literally means “to the tooth” in Italian. Al dente means there should be a little bit of toothsome texture left in the noodle — as in it’s 90% cooked through, but not 100%.
- Baste — Basting just means to bathe a food in liquid while it’s cooking. This liquid could be melted fat, butter, or its own juices. Why? Basting does a few things.
- Blanch — To blanch means to flash-boil something in salted boiling water, literally just a few seconds to a few minutes. Usually followed by “refreshing,” which means to sink the food into a bowl of ice-cold water to quickly stop cooking.
- Brine — To brine simply means to salt ahead of time. There are two kinds of brining: dry brining and wet brining. Dry brining means to rub something with granulated salt, while wet brining means to soak something in salty water.
- Bake: To cook uncovered by dry heat, usually in an oven or oven-like appliance.
- Baste: To moisten foods with pan drippings or sauces during cooking to add flavor and prevent drying.
- Batter: A mixture of flour and liquid that is thin enough to pour.
- Beat: To mix rapidly in order to make a mixture smooth and light by incorporating air.
Common phrases: "Now you're cooking" - things have suddenly improved, become more efficient. "Now we’re cooking with gas” originated in the late 1930’s or early 40s as a slogan thought up by the natural gas industry to convince people to use gas for cooking, rather than electricity.
Aug 13, 2024 · This cooking terms glossary will help you understand the difference between sautéing and stir-frying, a skillet and a saucepan, and beyond.
Jul 16, 2018 · Whether you’ve been hired for your first job in a restaurant or are looking to talk-the-talk so you can land one, the menu isn’t the only thing you’ll need to learn. Here is a guide to kitchen lingo, terms and slang so you can sound like a pro (or at least understand what others are saying):
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Aug 9, 2023 · Meaning: A short break taken around 11 a.m. to consume a light refreshment, often with tea or coffee. Origin : Refers to the time, 11 a.m., when this break is typically taken. Usage : “I’m just making some scones for elevenses.”
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