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Oct 8, 2024 · Genesis House Restaurant. 40A Tenth Ave., 10014 New York. $$$ · Korean. Housed in a glass and steel structure adjacent to the High Line and across from Little Island park, Genesis House is a cool and modern respite from the surrounding cacophony. The ground floor is a gallery of the brand's luxury cars, while the second floor is a chic dining ...
- Best Korean Restaurants in New York City - MICHELIN Guide
Whether devouring bowls of gochu ramyun positively heaving...
- Best Korean Restaurants in New York City - MICHELIN Guide
Oct 25, 2024 · Whether devouring bowls of gochu ramyun positively heaving with noodles or the crispiest kimchi-jeon (pancake), New Yorkers are wild for Korean cuisine. Here, the 12 best Korean restaurants in NYC.
- Jungsik, Tribeca
- Little Dobeki, Greenpoint
- Atomix, Nomad
- Take31, Midtown
- Jua, Flatiron
- Cho Dang Gol, Midtown West
- Nowon, East Village
- Woorijip, Koreatown
- Her Name Is Han, Midtown East
- Ariari, East Village
Thistwo star Michelin restaurantmight just be one of the best, thanks to their modern and unique understanding of contemporary Korean cuisine. It’s helmed by their Executive Chef Daeik Kim, and their menu is full of innovative and artfully plated dishes that are deemed “New Korean.” For $295 per person, you can have a go at their “signature menu” w...
Little Dokebi is a cute little Korean cafe located next to Greenpoint’s historic McGolrick Park in Brooklyn! Using locally-sourced ingredients from the Hudson Valley and ethically-raised meat, their cuisine never disappoints, especially our favorites like the bibimbap options and mouthwatering bokkeum entrees. There’s also even Korean Fried Chicken...
We may have expensive taste, but ATOMIX is also 2x Michelin-starred, and is one of the most sought after reservations in the Korean cuisine scene! It’s tucked away in a Murray Hill brownstone and features a menu created by Chef Junghyun and manager Ellia Park. It’s the follow-up to another beloved Korean spot Atoboy, so you know their tasting menu ...
This casual Korean joint is from the same team behind Her Name Is Han (see below), and features super affordable prices and delicious cuisine. It’s a coffee shop by day, but at night it pumps out Korean deliciousness, that ranges from Braised Pork Belly to Cod Roe Seafood Udon to even various hot pot dishes. Don’t forget to try their signature Makg...
Led by head chef Hoyoung Kim, Jua specializes in wood-fire techniques used to create an original 7-course tasting menu. Once you step into their sleek interior lined with washed brick walls, you’ll be delighted to a prix-fix feast that includes the likes of Caviar Kim, Spot Prawn, Goguma Juak, and more. Each dish is prepared with love and plated wi...
If you’re looking for the best of the best tofu-based dishes, Cho Dang Gol is an absolute must-hit. Since 1997, Cho Dang Gol has specialized in homemade tofu, which they proudly make fresh every morning. As soon as you step in, you’ll be greeted with a smile and a complimentary tofu starter, before you move onto the main meals. Menu highlights incl...
Nowon is the first Korean American Pocha (Gastropub) birthed in East Village and has been serving food since 2019. Their ambiance is unique, consisting of a dimly lit space with blasting hip-hop music. While you knock back soju, local beers, and craft cocktails, turn your attention to the talks of the town: the Legendary Burger (Double Stack, Kimch...
This quintessential Korean restaurant in NYC serves classic comfort food just like you’d get in Seoul. Their name literally means “Our home” in Korean, so you won’t get any cozier than this. Woorijip specializes in offering the most delicious dishes at the most affordable prices, serving both classic and contemporary Korean favorites in neatly pack...
Her Name Is Han is one of our most precious picks for good reason, and it’s because they proudly specialize in homestyle “Korean soul food.” With a flavor profile rooted in the simplicity and warmth of a Korean mother’s traditional cooking, this spot strives to be the most comfortable home away from home. Menu highlights include the Slow-cooked Por...
ARIARI is one of the hardest tables to snag right now, and it’s because they’ve mastered the art of Korean seafood. The restaurant’s name means “Pave your own way” in Korean and is inspired by the port city of Busan, known for its fresh seafood and comforting Korean dishes. Menu highlights you must try include the Scallop DIY Gimbap (Scallops, Squi...
- Atoboy. Korean. Flatiron. $$$$Perfect For:Quiet Meals Small Plates Unique Dining Experience. Atoboy is fine dining for people who don’t like fine dining. This Flatiron spot serves a four-course $75 prix fixe in a casual space with scuffed concrete floors, and their food is just as impressive as anything you’ll find at a spot with an overbearing maître d’.
- Ariari. Korean. East Village. $$$$Perfect For:Small Plates Date Night Casual Weeknight Dinner Drinking Good Cocktails. If you hadn’t noticed by now, the team behind Atoboy cranks out new Korean restaurants like Disney pumps out Marvel flicks.
- Cho Dang Gol. Korean. Koreatown. $$$$Perfect For:Big Groups Casual Weeknight Dinner Classic Establishment. Nowadays, there are a lot of places (like Atoboy and Ariari) doing innovative things with Korean food.
- Gopchang Story. Korean. Koreatown. $$$$Perfect For:Big Groups Casual Weeknight Dinner Special Occasions. There are roughly two million places in K-Town where you can get yourself some galbi, and Gopchang Story is technically one of them.
- Danji. Korean. Hell's Kitchen. price 2 of 4. This spot from classically trained chef Hooni Kim was born of his frustration at not being able to find real, authentic Korean food.
- Jung Sik. Korean. Tribeca. price 3 of 4. Korean-born Jung Sik Yim honed his haute-cooking chops in New York (at Aquavit and Bouley) and Spain (at Michelin-starred Zuberoa and Akelarre), before returning to his hometown of Seoul to open the first location of Jung Sik to much acclaim.
- Kang Ho Dong Baekjeong. Korean. Midtown East. price 2 of 4. Deuki Hong cut his teeth at Jean Georges and Momofuku, which explains why the Korean barbecue here is several cuts above the rest.
- Hanjan. Korean. Flatiron. price 2 of 4. Hooni Kim’s other Korean gastropub is named for an expression meaning “to have a drink.” Small plates like the salty/silky/spicy cured cod roe over rice—a dish Kim used to whip up as a post-shift snack back in his days at Daniel—and the freshly killed chicken wings, go well with libations.
Jul 1, 2022 · Here are our picks for the top 10 modern Korean fine dining restaurants in New York City, ranging in prices from $68 per person to $375 per person. Don’t miss our special bonus pick at the end. 1.
Jul 31, 2018 · From Korean fried chicken to inventive, homey fare, here’s where to eat near 32nd Street. In the early 1990s, New York City’s Koreatown had fewer than 10 Korean restaurants. Since...
