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  1. May 8, 2012 · Our test kitchen had an Aha! moment with this dish. Crumbled bacon, mixed in with the breadcrumbs, makes a great topping for these tangy-sweet beans.

  2. Jan 13, 2021 · Remove the fruit from the oven and evenly sprinkle over the breadcrumb mixture. Place back in the oven and bake for 20-25 minutes until the fruit is fully cooked and the crumble is a deep brown colour. Serve with lashings of custard or cream.

  3. Oct 7, 2013 · Recipe created by Amy Thielen. Photo: Jennifer May. A memorable (and economical) dish to make for a crowd, this recipe is easily doubled. Serves 8 to 10. Ingredients. 1 pound dried pinto beans. Fine sea salt. 1 12-ounce slab salt pork or slab bacon. 3 cups diced Vidalia onions (from 1 1/2 large onions) Freshly ground black pepper.

  4. Feb 22, 2015 · These aren't sticky-sweet brown sugar baked beans. Think of them like the top crust of a good cassoulet. Recipe information. Yield. Makes 8 servings. Ingredients. 2 cups dried navy or...

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  5. Breadcrumbs recipes. Breadcrumbs are bread that has been grated or finely ground, either with or without the crust. They’re produced from both fresh and stale bread. Ready-made versions may...

  6. Learn how to make breadcrumbs with this easy video guide. This homemade breadcrumb recipe is perfect for coating chicken, fish or as a crispy topping for gratins and bakes. To make dried ...

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  8. Sweat onion in the tablespoon of drippings until soft. Add remaining ingredients (but not the bread crumbs) along with bacon pieces; stir to mix. Sprinkle crumbs on top of beans; bake in your preheated, 400 degree oven until nice and bubbly. I check after about 20 minutes.

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