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  1. www.bumpercrop.comBumper Crop® | Soils and Plant Foods created exclusively by ...

    Bumper Crop® Soils and Plant Foods were created exclusively by Master Nursery® Garden Centers, containing only the finest all natural, rich, and organic ingredients.

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  3. www.scientificamerican.com › article › the-chemistryThe Chemistry of Bumper Crops [Excerpt] - Scientific American

    Jul 30, 2016 · In a thriving soil system, plants send carbon exudates out through their roots. These sugars are bartered with microbes and fungi for minerals the plant needs, including nitrogen, often through a...

    • Judith D. Schwartz

  4. www.bbc.co.uk › food › articlesIs the source of 95 percent of our food in trouble? - BBC Food

    Monocropping (growing a single crop year after year) arable crops such as wheat and barley extracts nutrition from the soil and encourages weeds and pests.

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  6. btiscience.org › wp-content › uploadsBiofuel(Bumper(Crop:(How(Much(Does(Environmental( pH(Matter?(

    Biofuel(Bumper(Crop:(How(Much(Does(Environmental(pH(Matter?((Authors(Amanda(Edelman1,(Jesse(Ru1,(Tiffany(Fleming,2((Alan(Taylor3(( 1(Cornell(University(Interns ...

  7. www.weforum.org › stories › 2023This is why soil health is crucial for feeding the planet ...

    Feb 6, 2023 · Soil provides 95% of the food we eat. However the UN says a third of soil globally has already degraded, reducing the quality and quantity of crops and food produced. When soil degrades its capacity to support animals and plants is diminished. It loses the chemical and biological qualities that sustain the millions of organisms living within it.

  8. www.sciencedirect.com › science › articleMicro (nano)plastic contaminations from soils to plants ...

    Oct 1, 2021 · MNPs can further be uptake by crops, and cause multiple types of adverse effects on plants including oxidative stress and the decrease of crop biomass. Through the soil-plant system, MNP contaminations can entry into human food chains.

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  10. macleans.ca › culture › booksHow crop monocultures are threatening our food supply

    Mar 28, 2017 · A: There are two answers, and one is the response to emergencies. To take a concrete example, there was [in the 1970s] a pest called the cassava mealybug in the Congo Basin in West Africa. It was...

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