Yahoo Web Search

Search results

  1. gauchorestaurants.com › news › summer-menu-launchSummer Menu Launch - Gaucho

    Savor the crispy Pan-Fried Salmon, paired with Latin America’s famous corn sauce. Make sure to leave room for our iconic Dulce De Leche Pancakes, a sweet symphony of flavours, or delight in the refreshing Raspberry and Pistachio Semifreddo. Available at select Gaucho’s Nationwide. Mon-Fri 12pm – 6:30pm and 9:30pm – 10:30pm.

  2. Jul 21, 2021 · Summer Menu 2021 launches. 21/07/21. Sunshine, blue skies, green grass – so many ingredients are at their prime right now and all of our new summer menus pay homage to that bounty. From A La Carte and Bar menus through to Vegan and Children’s, every single one has been given a freshen up. With some inventive twists on some of our favourite ...

    • what's on our summer menu 2021 schedule1
    • what's on our summer menu 2021 schedule2
    • what's on our summer menu 2021 schedule3
    • what's on our summer menu 2021 schedule4
    • what's on our summer menu 2021 schedule5
  3. Savoury omelette with potato salad and cucumber ~ Mandarin segments with vanilla ice cream. Chicken and vegetable couscous salad ~ Fruit jelly. Tuna, sweetcorn and Italian herbed fusilli pasta ~ Summer berries and crème fraiche. Veggie rainbow wraps ~ Frozen yoghurt and mango puree. Homemade (nut free) pesto pasta with grilled white fish and ...

  4. Beef chilli with homemade potato wedges (1) Jacket potato with home-baked beans and cheese (V) (1,5,7) Chicken and lentil shepherd’s pie with peas (2,7) Jamaican fish curry with brown rice (V) (2) Lunch. Dessert. Peach and raspberry fruit salad with mascarpone (7) Chocolate profiteroles.

    • 133KB
    • 3
  5. Despite the sun not having made many appearances so far this year, our new summer menu is now here and has something to brighten everyone’s day! Transport yourself to the South of France with our cherry tomato and courgette tart. This beautiful dish is finished with an olive tapenade, onion confit, piquillo peppers, Rustica olives and basil oil. The Cote d’Azur vibe continues with the ...

  6. Maple grilled carrots with yoghurt, mint and hazelnut vinaigrette. by Marcus Wareing. Light meals & snacks.

  7. People also ask

  8. Mar 6, 2023 · As a new season blooms into life, Tattu Restaurants awakens with vibrant colour and beauty, celebrating the essence of nature. Immerse yourself in the delicate petals of our blossoms as you enjoy the bright and innovative flavours of our new Spring Summer menu, launching on: 27th March – Manchester. 28th March – London.

  1. People also search for