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Nutbourne tomatoes make a star appearance with homemade pasta dishes of lasagnette, chili, and Rachel's goat's cheese. Also, find them served in a steamed mussels dish with garlic and a parsley crumb. The menu offers a divine game dish of guinea fowl, pea, broad bean, and chili relish with rocket pesto.
- Private Events at The Shed
The Shed Summer Menu. Our generous summer menu at The Shed...
- Private Events at The Shed
POT OF TEAPIGS TEA 2.50. EVERYDAY BREW Drink it morning, noon and night. EARL GREY STRONG A blend of strong english breakfast, darjeeling and bergamot. Drink with milk. PEPPERMINT Distinctly minty! A stand out peppermint. CHAMOMILE FLOWERS Celebrated for its health benefits, which include aiding sleep, so dream on!
Jul 21, 2021 · Summer Menu 2021 launches. 21/07/21. Sunshine, blue skies, green grass – so many ingredients are at their prime right now and all of our new summer menus pay homage to that bounty. From A La Carte and Bar menus through to Vegan and Children’s, every single one has been given a freshen up. With some inventive twists on some of our favourite ...
Savor the crispy Pan-Fried Salmon, paired with Latin America’s famous corn sauce. Make sure to leave room for our iconic Dulce De Leche Pancakes, a sweet symphony of flavours, or delight in the refreshing Raspberry and Pistachio Semifreddo. Available at select Gaucho’s Nationwide. Mon-Fri 12pm – 6:30pm and 9:30pm – 10:30pm.
Maple grilled carrots with yoghurt, mint and hazelnut vinaigrette. by Marcus Wareing. Light meals & snacks.
Aug 2, 2021 · What's new > August 2021. Menu of the Month Yes - August really is here, and we now find ourselves hurtling towards the end of the summer... Keep things seasonal for both August and the summer with our special menu. Starting off with a recipe from Delia's Summer Collection, Roasted Vegetable Couscous Salad with a Harissa-style Dressing which ...
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f Soy, Miso and Sweet Honey from our rooftop bees. a salty Satay ressing with peanuts adding texture Df Seasonal Soup of the Day — 7.00 — Some people never order soup, thinking it’s the obligatory afterthought of a reluctant chef. Not here. Only suitably seasonal goodies make it into our steaming pot. So if you’re normally a