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  1. The Slanted Door. Join our team Open Menu Close Menu. Join our team ... SAN FRANCISCO. re-opening SPRING 2025. Contact. Please direct inquiries Here.

  2. Aug 27, 2024 · The famed Vietnamese eatery from chef Charles Phan is coming home: Slanted Door is reopening in its original digs at 584 Valencia St., San Francisco.

    • Madeline Wells
    • Senior Food Reporter
  3. Aug 27, 2024 · Slanted Door, the beloved San Francisco Vietnamese restaurant, is reopening in spring 2025 where its journey started back in 1995: 584 Valencia St., the award-winning eatery’s original location.

    • Raw Bar
    • Rolls
    • Appetizers
    • Soup
    • Salads
    • Meat
    • Poultry & Game
    • Seafood
    • Vegetables
    • Rice

    California Yellowtail 18.00

    1. Crispy shallot, lime, thai basil

    Chilled Wild Louisiana Gulf Shrimp 12.00

    1. Spicy cocktail sauce, thai basil aioli

    Half Dozen Oysters 18.00

    1. Kumamoto (ca), kusshi (bc), island creek (ma), pt. reyes (ca), steamboat (wa)

    Crispy Imperial Rolls 12.00

    1. Gulf shrimp, pork shoulder, glass noodle, roasted peanut

    Crispy Vegetarian Imperial Rolls 12.00

    1. Taro root, cabbage, glass noodle, roasted peanut

    Slanted Door Spring Rolls 12.00

    1. Gulf shrimp, pork, mint, peanut sauce

    Barbecued Willis Ranch Pork Spareribs 17.00

    1. Scallion, cilantro, honey-hoisin sauce

    Daikon Rice Cakes 14.00

    1. Shiitake mushroom, shallot, sweet chili soy

    Crispy Heirloom Dragon Tongue Beans 16.00

    1. Cherry tomato, thai basil, roasted tomato aioli, harissa salt

    Sweet Catalan Farm Corn and Dungeness Crab Soup, 6.00

    1. Sesame, white pepper, chive

    Grapefruit and Jicama, 12.00

    1. Red cabbage, pickled carrot, candied pecan

    Green Papaya 12.00

    1. Pickled carrot, rau ram, crispy shallot, roasted peanut

    Allstar Organics' Summer Squash 16.00

    1. 100 cherry tomato, thai basil, crispy shallot, corn vinaigrette

    Grass-Fed Estancia Shaking Beef 36.00

    1. Cubed filet mignon, watercress, red onion, lime sauce

    Grilled Prather Ranch Ribeye Steak 38.00

    1. Garlic soy sauce, roasted cippolini onion, wild mushroom

    Grilled Grass-Fed Anderson Ranch Lamb Rack 45.00

    1. Crispy sunchoke, baby leek, tamarind sauce

    Organic Chicken Claypot 19.00

    1. Caramel sauce, thai chili, fresh ginger

    Stir Fried Organic Chicken 20.00

    1. Raisin, walnut, cashew

    Lemongrass Grilled Devil's Gulch Ranch Rabbit 27.00

    1. Olive oil poached leg, braised fennel, thai basil, chive, lemon

    Caramelized Wild Gulf Shrimp 22.00

    1. Garlic, yellow onion, caramel chili sauce

    Cellophane Noodles 21.00

    1. Green onion, dungeness crab, sesame

    Pan-Seared Day Boat Scallops 28.00

    1. Braised frisée, chili-lime butter sauce, rau ram

    Hodo Soy Beanery Organic Tofu 15.00

    1. Braised tofu, sweet roasted chili sauce, lemongrass

    Chue Farm Japanese Eggplant 11.00

    1. Coconut milk, roasted chili paste

    Chue Farm Baby Bok Choy 11.00

    1. Baby shiitake, garlic, rice wine

    Jasmine Rice 2.00

    1. Per person

    Massa Organics’ Brown Rice 3.00

    1. Per person

    • 1 Ferry Building #3, San Francisco, 94111, CA
    • Meals Served: Lunch | Dinner
    • 4.2B
  4. Slanted Door. 4.3. 10178 Reviews. $31 to $50. Vietnamese. Innovative. Great for scenic views. Good for special occasions. The Slanted Door offers diners a gourmet experience where the food on the plate looks as beautiful as the views of the Bay Bridge and the Bay Lights in the evening from every table.

    • (10.2K)
    • (415) 861-8032
    • 1 Ferry Building #3, San Francisco, United States, CA
    • No
  5. Nov 15, 2021 · The Ferry Building flagship of star chef Charles Phan’s Slanted Door remains dark, but fans don’t need to worry: the SF Business Times reports Phan has signed a 10-year lease extension for the ...

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  7. Aug 27, 2024 · The Slanted Door brought Vietnamese cuisine to new heights in San Francisco in the ’90s, and was an immediate sensation when it opened in the Mission. Outgrowing its space on Valencia Street...

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