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  1. Apr 8, 2022 · The use of the “expiration date” label has waned in favor of the more accurate–and less alarming–"best by" and "sell by" labeling. They’re now often reserved for items where usage after the printed date is strongly not recommended, as nutrition, efficacy, and potency can be affected.

  2. Oct 30, 2019 · According to the US Department of Agriculture’s Food Safety and Inspection Service: Milk is good for about a week after the “sell by” date. Eggs can keep for three to five weeks beyond the “sell by” date. Fresh chicken, turkey and ground meats should be cooked or frozen within two days.

  3. Aug 3, 2018 · This applies to perishable foods, like dairy, meat, fish and chilled meals. If something's past its use-by date, it's best to bin it. Best-before dates: These usually don't have anything to do with safety - it's just the manufacturer's view of when food is no longer at its optimum quality. This applies to longer-lasting foods, like frozen meals ...

  4. Jan 19, 2022 · Use-by Dates. Use-by dates represent the last day that the manufacturer recommends consuming the product for quality reasons. "Like best-by dates, this can relate to taste, texture, and even appearance of a product, but these foods can still be considered safe to consume afterwards," Jones says. However, they may not retain flavor and texture ...

    • Isadora Baum
  5. Aug 17, 2022 · Date labelling on food is confusing and is a key part of the food waste problem, experts say. Tomatoes, apples, potatoes and pears are among 500 food and plant products to have "best before" dates removed from their packaging by a supermarket in the United Kingdom. Waitrose said the move was part of its commitment to help customers cut food ...

    • Victoria Masterson
  6. Apr 4, 2024 · Use-by date. Use-by dates suggest the peak quality of a product, and are not safety dates. According to the USDA, “With the exception of infant formula, if the date passes during home storage, a ...

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  8. Jun 25, 2024 · Remember, you’ll need to properly store both nonperishable and perishable foods if you want them to last this long. Fresh fish: 1 to 2 days. Boneless chicken breast: 1 to 2 days. Sliced deli ...

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