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Directions. Preheat the oven to 350 degrees. Wash the potatoes and place them directly on the oven baking rack. Bake for 45 to 60 minutes, until very tender when pierced with a skewer. When...
- (35)
- Side-Dish
- Ina Garten
- 219
Crusty Baked Potatoes with Whipped Feta from Barefoot Contessa. Preheat the oven to 400 degrees. Line a sheet pan with aluminum foil. Place the rosemary,…
Bake for 60 to 75 minutes, until tender. Slit the top of each potato, squeeze the ends together to open the potato, and top with a generous scoop of whipped feta. Sprinkle with chives and serve...
- (16)
- Side-Dish
- Ina Garten
- 4
Sep 20, 2023 · Ina Garten’s Baked Potato recipe is easy to make, but it tastes even better than a classic baked potato. The secret is a mixture of citrus, herbs, and salt, for baked potatoes with crispy skins and tons of flavor. Here’s how she does it.
Emily's English Roasted Potatoes. ½ cup vegetable oil (be sure it’s fresh!) Preheat the oven to 425 degrees. Bring a large pot of water with 2 tablespoons kosher salt to a boil. Add the potatoes, return to a boil, lower the heat, and simmer for 8 minutes.
Ina Garten's Garlic-Roasted Potatoes from Food Network's Barefoot Contessa make the perfect classic side dish for any meal.
- Ina Garten
Aug 28, 2024 · This perfectly crispy chicken, coated in a flavour-packed Dijon mustard, white wine and panko mixture (drool!), is coupled with baby frisee or chicory salad greens dressed up in a mustard vinaigrette, and crispy baked fingerling potatoes for an easy weeknight meal to remember.
