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Sep 2, 2022 · If you want French fries that stay crispy for a good 15 minutes – even after they've gone cold(!) – this is the recipe for you. Adapted from a ground-breaking method documented in The Food Lab by the legendary Kenji López-Alt, read in post for why this recipe works and makes the best French fries!
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- Western
- Side
- 4
- How to Cut The Potatoes
- Rinse and Soak to Remove Excess Starch
- Time to Cook!
- Recipe FAQ and Expert Tips
Cut one side of the potato to create a flat surface, then place that side of the potato on a cutting board so it doesn’t rock while you cut it. Carefully cut downward to create slices a little more than 1/4″ thick: Then take each slice and cut down the length of it, to create fries: I like to cut my pieces a little over 1/4″ thick overall. You may ...
Once the potatoes are cut, place them in a colander and rinse them for one minute, to remove any excess starch. Now place them in a large bowl of cold water for 10 minutes, to soak. Whenever you soak potatoes in water, it pulls additional starch out of the potatoes, giving you the best results possible and crispier fries. This is essential and one ...
Heat a few inches of your frying fat of choice in a saucepan or a dedicated fryer. I used to own a deep fryer, but I found it annoying to clean and now simply use a heavy-bottomed saucepan, checking the temperature with a thermometer. As mentioned above, I highly recommend using beef tallow or duck fat as your cooking fat. Very few people know that...
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- (17)
- 267
- Appetizer
Jan 24, 2020 · Learn the secret to making the best homemade french fries from russet potatoes right at home! These are easy to make ahead of time and fry or bake in the oven for a quick snack or side dish idea!
- Side Dish
- 48 sec
- 377
Sep 3, 2021 · You can master perfect, crispy Homemade French Fries (baked or fried) right from your own kitchen with this fool-proof recipe and tips! Serve these easy French Fries with a Hamburger, or Turkey burger, and if you love fries, don’t miss my killer Sweet Potato Fries!
- (101)
- 134
- Appetizer, Side Dish, Snack
Sep 5, 2024 · There’s not much better than a side of golden-brown crispy fries. We guarantee you’ll love this method for making easy homemade fries. In less than one hour and with only four household ingredients, you’ll get restaurant-quality fries the whole family will adore.
- (4)
- 4
- American
- 490
Jun 21, 2024 · Homemade french fries are crazy delicious. The best fries are double-fried, first at a lower temperature to cook them through, then again in hotter oil to crisp them up to golden perfection. This recipe is very flexible—you can make as many or as few fries as you like.
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Jun 16, 2021 · Whether you are serving them as an appetizer or side dish, these homemade French fries are hands down delicious. Oven baked, this recipe is so simple and easy to make, and the fries come out perfectly crispy and fluffy in the middle. Prep Time: 10 minutes. Cook Time: 40 minutes. Soaking time: 30 minutes.
