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Aug 3, 2009 · Oscar Thibault and his sons, Antoine and Jacques… A family triangle: the father is a sanctimonious autocrat, the elder son is a pragmatic humanist and the younger one is a rebellious dreamer… Goaded by hatred, when he is just fourteen Jacques flees home… Apprehended he is placed in the reformatory founded by his father…
Welcome to Gost, a luxury steak and seafood restaurant located in the heart of Glasgow. Our menu features the finest cuts of grass-fed former dairy cattle and purebred Angus beef from sustainable Scottish farms, as well as fresh seafood and an extensive selection of cocktails and wines.
All made in house daily from family recipes by Annemarie Greipel (Owner) and her daughter. Selection varies. *** Please see our separate dessert menu! *** Dessert selection such as… Apfel or Kirsch Strudel, served warm with ice-cream and whipped cream
All of our restaurant meals accompany complimentary amuse bouche and parker house rolls with flavoured butter. Starters. Durnford pigeon breast, blackberries beetroots, radicchio £11. Springbottom braised beef ravioli, beef consommé smoked eel & bone marrow £13.5. Cornish crab, Granny Smith apple, almond kohlrabi vanilla £14.
German Restaurant Est. 1993 ~ GLUTEN FREE MENU ~ We are not a gluten-free restaurant and cannot ensure that cross contamination will never occur. If you are highly allergic, please consult with your server. “Gemütlichkeit” and relaxed dining is our emphasis. Our dishes are made to order. If you are in a hurry, please let us know.
