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  1. High-end outdoor griddle solutions, including gas, electric, and portable models. Le Griddle provides exceptional cooking performance for outdoor kitchens.

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  1. Jun 2, 2024 · Seasoning your cast iron griddle is a crucial step in unlocking its full potential, creating a protective layer that prevents rust, enhances cooking performance, and imparts a delightful flavor to your culinary creations.

  2. Aug 5, 2024 · A cast iron griddle is a heavy, flat cooking surface made of cast iron. It is typically larger in size compared to a regular skillet or pan, allowing you to cook more food at once. The main difference lies in its ability to distribute heat evenly, retaining it for longer periods.

  3. The Cast Iron Collector: Information for the Vintage Cookware Enthusiast. Learn how to identify, clean, restore, season and use collectible antique cast iron cookware.

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  4. May 12, 2024 · From seasoning to soaking, these are the biggest mistakes to avoid when cooking on a cast iron griddle, according to our expert chef.

    • In Blair’s Kitchen: Le Creuset Enameled Cast Iron Skinny Grill. Exclusive to Williams-Sonoma, this Le Creuset product is a staple in Blair’s kitchen and what she turns to when searing steak, such as her Grilled Steak Tips.
    • Blair’s Other Favorite: Lodge Cast Iron Reversible Griddle. “This Lodge cast iron double-sided griddle/grill pan gets a lot of use in our house since it’s big,” says Blair.
    • Best Reversible Cast Iron Griddle: Lodge Cast Iron Single Burner Reversible Griddle. This is basically a smaller version of the Lodge cast iron reversible grill in Blair’s kitchen that we highlighted above, but it’s great if you have a smaller stove and don’t need a griddle to cover both burners.
    • Best Cast Iron Griddle for Gas Grill: Captiva Designs Tabletop Griddle. This may be on the heavy side, but it’s so cool to have your own little grill to use outside.
  5. Pure cast iron griddles and skillets made in the UK. Double seasoned for a natural non-stick finish, our hardwearing cast iron pans sear and char flavour into everything they cook. Explore the range.

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  7. Oct 5, 2024 · A cast-iron pan can be used on any stovetop, including gas, electric, and induction. One of the most important things to know about cast iron is that it needs to be seasoned before use. Seasoning is the process of coating the pan with oil and heating it to create a non-stick surface.

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