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  1. Prep: 10 min. Cook: 20 min. Yield: 4 servings. Nutrition Info. Save Recipe. Directions. Cook 1 large head cauliflower (cut into florets) in a steamer basket set over simmering water, covered,...

    • Ina Garten

      Ingredients: Deselect All, 1 large head cauliflower, 3...

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    Get Parmesan-Roasted Cauliflower Recipe from Food Network You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. And watch videos demonstrating recipe prep and cooking techniques.

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    3 tablespoons good olive oil
    1 cup freshly grated Parmesan cheese (2 ounces)
    Preheat the oven to 350 degrees.
    Remove the outer green leaves from the cauliflower and cut the head into florets, discarding the stems. Place the florets on a sheet pan. Drizzle with olive oil and sprinkle generously with salt and pepper. Toss well. Bake for 30 minutes, tossing once, until the cauliflower is tender and starts to brown. Sprinkle with the Parmesan and Gruyere and bake for 1 to 2 more minutes, just until the ...
    • Side-Dish
    • 3 min
    • 172
    • Ina Garten
  2. Prep Ina Garten's recipe for Cauliflower Gratin from Barefoot Contessa on Food Network ahead as a creamy, cheesy vegetable side for a no-stress dinner party.

    • Side-Dish
    • 4 min
    • 311
    • Ina Garten
  3. Jun 24, 2023 · From Parmesan-Roasted Cauliflower to Cauliflower Toasts, these are our favorite Ina Garten cauliflower recipe videos!#BarefootContessa #FoodNetwork #InaGarte...

    • 10 min
    • 91K
    • Food Network
  4. Cauliflower Gratin. Serves 4 to 6 | Level: Intermediate. Photo: Quentin Bacon. 1 (3-pound) head of cauliflower, cut into large florets. Kosher salt. 4 tablespoons (1/2 stick) unsalted butter, divided. 3 tablespoons all-purpose flour. 2 cups hot milk. 1/2 teaspoon freshly ground black pepper.

  5. Feb 26, 2024 · Jump to Recipe. With gooey parmesan and crispy edges, this crispy smashed cauliflower with parmesan is the perfect easy appetizer or side dish. These little gems require only 6 ingredients to make and take a few minutes of prep work. Just bake, smash, add cheese, and bake again!

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