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Sep 6, 2024 · Fresh green beans and a homemade mushroom sauce (instead of canned soup) make this recipe special. Each bite is as rich and creamy as the next. This dish serves eight, but double the recipe to make sure you have leftovers for the next day. Brussels sprouts are a great side dish when you need to feed a big crowd.
- Riley Wofford
Nov 16, 2023 · Place ricotta in a mixer and whip it until fluffy. Drop sage in brown butter, add a drizzle of honey, and coarse sea salt for a perfect holiday appetizer with Crostini or crackers.Time It Takes: 10 minutesWhy You’ll Love It: <30 minutes to make, classic fall flavors, make a big batch. Get the Whipped Ricotta Recipe.
- Appetizer
- 19 sec
- 100
How to Make Perfect Fluffy Mashed Potatoes. Roast Spatchcocked Turkey. 2 hrs 30 mins. Old-Fashioned Apple Pie. Citrus and Herb Turkey. 3 hrs. Classic Brined and Roasted Turkey. Libby's Famous Pumpkin Pie. This Chestnut Stuffing Will Be the Hit of Your Thanksgiving Dinner.
- Perfect Apple Pie. Apple pie is one of Martha Stewart’s most popular Thanksgiving recipes. She uses homemade dough (more on that later) and three pounds of apples.
- Perfect Roast Turkey 101. When Kitchn contributor Sheri Castle tried Martha’s regal turkey recipe, she said it was super moist and flavorful, but she had a some problems with uneven browning and scorched drippings.
- How to Brine a Turkey. Martha’s wet brine uses dried juniper berries, whole coriander seeds, and black mustard seeds. Fancy! (Image credit: Joe Lingeman)
- Perfect Mashed Potatoes. When Associate Editor Kelli Foster tried Martha’s mashed potatoes, she said she loved how creamy they were and she thought the addition of nutmeg (just a pinch) made them feel special.
Nov 17, 2022 · Berbere-Roasted Carrots with Oranges. Loubieh (Green Beans in Tomato Reduction) Daddy's Favorite Salad. Slow-Cooked Borlotti Beans. Indian-Spiced Cranberry Sauce. Cranberry Gin Spritz. The big day ...
- Senior Food Editor
5 days ago · Here's a fall cocktail that blends fresh apple cider, lemon juice, ginger, and bourbon for a perfect balance of sweet, tart, and warmth. Serve it shaken over ice with apple slices for garnish, or whip up a big-batch version for easy entertaining—either way, it's a seasonal hit that Martha loves for Thanksgiving!
Nov 26, 2020 · Trussing, or tying up the legs and wings of a bird, is important for keeping everything together and making sure the legs don't spread out and overcook. "Make sure you truss the chicken right ...
