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Apr 7, 2013 · Plasma l -carnitine levels in subjects undergoing cardiac evaluation (n = 2,595) predicted increased risks for both prevalent cardiovascular disease (CVD) and incident major adverse cardiac events...
- Robert A Koeth, Zeneng Wang, Bruce S Levison, Jennifer A Buffa, Elin Org, Brendan T Sheehy, Earl B B...
- 2013
Ronald M. Krauss, M.D., is Senior Scientist and Dolores Jordan Endowed Chair at Children’s Hospital Oakland Research Institute, Professor of Medicine at UCSF, and Adjunct Professor of Nutritional Sciences at UC Berkeley.
Four methodologies confirm the association of small, dense LDL with greater coronary atherosclerosis progression, and GGE, NMR, and ion mobility confirm that the associations were independent of standard lipid measurements.
- Paul T. Williams, Xue Qiao Zhao, Santica M. Marcovina, James D. Otvos, B. Greg Brown, Ronald M. Krau...
- 2014
The objective of the present paper is to stimulate discourse and collaboration among nutrigenomic researchers and stakeholders, a process that will lead to an increase in global health and wellness by reducing health disparities in developed and developing countries.
- Jim Kaput, Jose M. Ordovas, Lynnette Ferguson, Ben van Ommen, Raymond L. Rodriguez, Lindsay Allen, B...
- 2005
Ronald M. Krauss is an American professor of pediatrics, medical researcher and low-carbohydrate diet advocate. [1] [2] He studies genetic, dietary, and hormonal effects on plasma lipoproteins and coronary disease risk.
The case for strategic international alliances to harness nutritional genomics for public and personal health
Apr 7, 2013 · Importantly, parallel studies in mice placed on oral antibiotic cocktail to suppress intestinal microbiota showed marked reductions in plasma TMA and TMAO levels ( Fig. 5c ), and complete inhibition in dietary L-carnitine-dependent increase in atherosclerosis ( Fig. 5b ).
