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106 Reviews. $50 and over. Steakhouse. Good for special occasions. Great for fine wines. Charming. Asador Bastian is a Chicago chophouse with Basque influences from acclaimed Chef. Doug Psaltis. Located in the iconic “Flair House” originally built in 1883, this historic.
- (99)
- (312) 800-8935
- 214 W Erie St, Chicago, United States, IL
- Yes
Bastion tasting menu served at 7:15. Our signature tasting menu showcasing the Irish larder at its best. Created by Michelin starred chef Paul McDonald. While we use only the best ingredient’s we can find throughout west Cork and Ireland in general; we will go further afield if quality dictates.
5 days ago · Reserve a table at Asador Bastian, Chicago on Tripadvisor: See 15 unbiased reviews of Asador Bastian, rated 4.5 of 5 on Tripadvisor and ranked #1,116 of 4,981 restaurants in Chicago.
Our Menu. The most remarkable dining experience comes from the purest ingredients delivered in the supremely thoughtful, welcoming and hospitable manner. View Menus
May 8, 2023 · The latest project from couple Doug Psaltis and Hsing Chen is modeled on the asadores, or grill houses, of San Sabastián, a city perched on the Bay of Biscay along Spain’s northern coast. But it...
- Nick Kindelsperger
Jan 22, 2024 · Bastion in Kinsale, browse the original menu, discover prices, read 818 customer reviews and user ratings with a score of 97
Jun 14, 2023 · Inspired by the renowned grill houses of San Sebastian, Spain, Asador Bastian make a sultry debut in River North. The Txuleton steak is the meaty centerpiece of the menu. It takes chutzpah to open a steakhouse in Chicago, but if anyone can pull it off it’s Doug Psaltis.
