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  1. Jan 3, 2024 · Cook, stirring occasionally, until the cheese is melted and the dip is creamy, 5 to 10 minutes. Stir in the green chiles. Slow cooker method: In the base of a slow cooker, stir to combine both cheeses, the half-and-half, garlic, jalapeño, and black pepper. Cover and cook on high for 50 minutes, stirring once halfway through.

    • Pepperoni Queso

      Step 1 Heat the oil in a saucepan over medium heat. Add the...

  2. Sep 29, 2023 · Cook the queso until the cheese is melted, stirring frequently, about 6 minutes. Transfer to a serving dish. Step 2 Slow-cooker method: Add the half-and-half, white american cheese, pepper jack, and green chiles to the base of a slow-cooker.

    • American, Tex Mex
    • 4-6
    • The Pioneer Woman
  3. Jun 25, 2024 · Queso for a crowd!” Drummond captioned a recent Instagram post. “Make it, latch the lid, and take it!” Drummond first starts by browning a few green poblano chile peppers on her stovetop ...

    • Overview
    • Ingredients
    • Steps

    Get The New Queso Recipe from Food Network You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. And watch videos demonstrating recipe prep and cooking techniques.

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    4 jalapenos
    8 ounces chorizo, crumbled
    1 large onion, diced
    2 pounds processed cheese, such as Velveeta, cubed
    To roast the Anaheim chiles and jalapenos: Roast the chiles by using metal tongs to hold them one-by-one over the flame of your stovetop until the skin is totally charred. (If you don't have a gas stove, you can use an outdoor grill OR place them on a baking sheet directly under your oven's broiler.) When totally blackened, place the chiles in a large resealable plastic bag and seal the bag ...
    In large pot over medium heat, add the bacon and chorizo. Cook until the fat has been rendered out, 10 to 15 minutes.
    Add the garlic and onion to a food processor and pulse until almost a paste.
    Drain off most of the fat from the bacon and chorizo, then add the garlic-onion puree to the pot and cook for 3 to 4 minutes.
    Pour the diced tomatoes and green chiles into the food processor and pulse slightly. Add to the pot, juice and all. Fold in the reserved diced chiles. Cook for 4 minutes. Slowly whisk in both ...
    • Appetizer
    • 4 min
    • 1176
    • Ree Drummond
  4. Slice the chiles in half lengthwise, scrape out the seeds and membranes and chop into small dice. Add the butter to a very large pot and saute the onions, jalapenos and garlic over medium heat ...

    • Appetizer
    • 3 min
    • 325
    • Ree Drummond
  5. 1 pound queso blanco-style processed cheese, cut into 1/2-inch cubes One 10-ounce can hot diced tomatoes and chiles One 8-ounce jar diced pimientos, not drained

    • Ree Drummond
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  7. Ree's meaty, cheesy Chile con Queso is so much more than just a dip!Watch #ThePioneerWoman, Saturdays at 10a|9c + #StreamOnMax!Get the recipe https://foodt...

    • 3 min
    • 51.6K
    • Food Network
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