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Oct 13, 2021 · PETER GIULIANO is the SCA’s Chief Research Officer and Executive Director of the Coffee Science Foundation. This piece was inspired by Scott Reed, a lover of coffee and New Orleans, and is dedicated to his memory.
Sep 23, 2021 · Peter Giuliano is the Executive Director of the Coffee Science Foundation and Chief Research Officer of the Specialty Coffee Association. With more than 30 years’ experience in the coffee trade, his focus now is on promoting research and scientific inquiry on coffee, and bringing evidence-based insights to the coffee industry.
Sep 22, 2021 · We are incredibly excited to announce the publication of the new by Dr. Mario R. Fernández-Alduenda, Technical Officer at the Specialty Coffee Association, and Peter Giuliano, Executive Director of the Coffee Science Foundation and Chief Research Officer of the Specialty Coffee Association.
Sep 23, 2021 · Authored by SCA Technical Officer Mario R. Fernández-Alduenda and Chief Research Officer Peter Giuliano, the handbook is designed to be a practical guide to sensory science for coffee professionals.
Jul 15, 2020 · Peter Giuliano is the Chief Research Officer of the Specialty Coffee Association (SCA) and Executive Director of the Coffee Science Foundation (CSF). Fresh Cup caught up with him as he prepared, along with the SCA, to launch Re:co 2020, which is entirely digital for the first time.
I wrote a piece on New Orleans, a city I love, and its coffee traditions and legacy. The piece was inspired by the late Scott Reed, and is dedicated to his memory.
Peter Giuliano is one of our industry’s most broadly experienced coffee people. He was a founder of Counter Culture Coffee; he’s worked as a coffee buyer, barista trainer, and cupper.
