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Method. Preheat the oven to 200°C/180°C Fan/400°F and clatter the frozen peas into a large roasting tin, followed by the leeks, garlic, vermouth, 2 tablespoons of oil, 2 teaspoons of sea salt flakes and most of the dill. Turn everything together in the pan — breaking up any large clumps of the frozen peas — until well mixed.
Take a trip to the French countryside without leaving your kitchen with this recipe for a one-pan chicken dinner inspired by the flavours of France. Simple and summery, it's bursting with seasonal garden peas, fresh mint and a swirl of creamy crème fraîche.
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Jul 30, 2023 · Make this Skillet Chicken with Rice and Peas for dinner this week. A great combination of tender chicken pieces, fluffy rice and mixed vegetables makes it a complete one pot dinner.
- (2)
- 478
- Main Course
Ingredients. BAKED FRIED RICE. 1½ cups (300g) long-grain white rice, uncooked. 1½ cups (375ml) low-salt chicken stock* 1½ tbsp light soy sauce* 1 tbsp Chinese cooking wine* 2 garlic cloves*, finely minced. ¼ tsp white pepper. 2 cups (270g) frozen diced vegetables (carrots, peas and corn mix) still frozen.
- Rice
- 1
- Chinese
Jan 7, 2022 · Our chicken pea and rice skillet can be made in four simple steps and with one pan. The trick is too cook the chicken first, and then add the broth and rice to the same pan. This allows our rice to cook while the chicken absorbs more flavor.
- Dinner, Lunch, Main Course
- 1 min
- 272
Ingredients. 6 rashers smoked streaky bacon, chopped. 8 skinless, boneless chicken thighs. 2 garlic cloves, thinly sliced. 1 bunch spring onions, roughly chopped. 300ml hot chicken stock. 250g frozen peas. 1 Little Gem lettuce, roughly shredded. 2 tbsp crème fraîche.
Chicken with braised lettuce & peas. This is a classic French-style recipe and makes a very easy but impressive supper served with some crusty bread for mopping up the delicious sauce. (1) Rate this recipe. High protein 1 of your 5 a day.
