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  1. This dish is a unique twist on traditional casseroles, featuring layers of crispy fries, succulent ground beef, rich cheese sauce, and a creamy, savory mushroom soup that meld together into a delightful feast.

    • 6
    • Why You’Ll Love This French Fry Casserole
    • Ingredients
    • How to Make French Fry Casserole
    • Equipment Needed
    • What to Serve with French Fry Casserole
    • Recipe Tips and Tricks
    • Variations and Substitutions
    • Storage Instructions
    • Can I Freeze?
    • Casserole Recipes
    It’s ridiculously easy to make and combines easy-to-find ingredients from the grocery store.
    Everything is bundled into the oven uncooked, making it the perfect multi-tasking meal to leave bubbling away.
    The cheese and mushroom flavors create a rich and savory base that complements the seasoned meat perfectly.
    Using frozen fries removes tons of prep work to make this the ultimate midweek lifesaver!

    The full printable recipe card with measurements and instructions is found at the bottom of the post. 1. Lean ground beef.Leaner packages of ground beef tend to work best here as the fat won’t leak into the casserole. Anything around 5% usually works well, but your mileage may vary here! 2. Cream of mushroom soup. Offers your casserole a distinct s...

    Step One:Preheat oven to 350°F.
    Step Two: Spread uncooked ground beef on the bottom of a 9×13 inch casserole dish. Season with salt and pepper.
    Step Three: Spread cream of mushroom soup and cheddar cheese soup on top. Top with frozen french fries.
    Step Four: Bake for 1 hour. Serve hot.

    Here are some kitchen tools to help you make this recipe. 1. 9×13 casserole dish 2. Can opener 3. Serving spoon

    I find this French Fry Casserole filling on its own, so you don’t necessarily need to serve it with sides. But if you have a hearty appetite, you can whip up a few of these dishes to turn your dinner into a full-blown banquet. 1. Dill Pickle Roast Beef 2. Garden Vegetable Beef Skillet 3. Copycat Arby’s Roast Beef Sandwich

    Don’t skimp on seasoning the meat. You’ll get a decent salty flavor from both soups, but you want to make sure you’re using enough salt and pepper. Otherwise, you risk ending up with bland meat!
    Make sure you evenly coat the mixture before putting it in the oven. You want the French fries to come out crispy, but it’s also important to properly coat the meat mixture in both soups. This will...
    Always use frozen fries. I get that using fresh potatoes can be appealing, but frozen fries get super crispy in the oven!
    If you want a deeper flavor, season your meat with garlic powder and paprika too.
    Feel free to sprinkle some cheddar, Colby Jack, Pepper Jack, or mozzarella cheese over the top of your casserole. It’s not necessary for flavor as you’re using a cheese soup, but it can add a nice...
    You can throw in bacon bits or slices for extra savory flavor. I find that doing this makes the French Fry Casserole taste like a tasty loaded burger!
    Speaking of burgers, you can create a deconstructed fast food delight by serving your casserole with lettuce, tomatoes, and pickles on the side. It’ll taste just like a burger, trust me!

    You can store this French Fry Casserole in its baking dish for a day or so in the fridge. If you want it to last longer, transfer the contents to an airtight container where it’ll stay tasty for up to 4 days.

    I don’t recommend freezing this casserole as the fries won’t retain their crunch very well. You can technically freeze your casserole in a freezer-safe dish for up to 4 months. But the fries will be relatively soggy when they’re defrosted, so proceed with caution!

    Craving casseroles? I have you covered. Try these yummy recipes. 1. Tortellini Casserole: Hearty and delicious. This easy pasta casserole has beef tortellini smothered in a savory rose sauce, veggies and loads of cheese. 2. Tater Tot Casserole: A classic comfort food casserole your family will love! It has a layer of ground beef mixed with a creamy...

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    • Casseroles
  2. May 8, 2022 · Toss together this ground beef and egg noodle casserole with just a handful of ingredients. This creamy casserole is a hit any night of the week. Casserole cooking is one of the easiest and most economical ways to feed a large family.

    • Entree, Main Course
    • 319
    • 8
    • pete french fry recipe using eggs and sausage noodles recipes ground beef1
    • pete french fry recipe using eggs and sausage noodles recipes ground beef2
    • pete french fry recipe using eggs and sausage noodles recipes ground beef3
    • pete french fry recipe using eggs and sausage noodles recipes ground beef4
    • pete french fry recipe using eggs and sausage noodles recipes ground beef5
  3. Dec 2, 2020 · This cozy sausage noodle casserole has egg noodles, pork sausage, and cheese, all wrapped up in a creamy sauce and baked under a crispy breadcrumb topping.

    • (24)
    • 541
    • Main
  4. Oct 18, 2022 · Ingredients. 1 tablespoon vegetable oil. 1 ½ pounds lean ground beef. ½ onion, diced. ½ green bell pepper, diced. salt and black pepper to taste. 1 (10.75 ounce) can condensed cream of mushroom soup. ¾ cup processed cheese sauce (such as Cheez Whiz®) ½ (28 ounce) package frozen shoestring potato fries. Directions.

    • (43)
    • 476
    • Dinner
  5. Oct 26, 2020 · This Creamy Sausage Pasta combines egg noodles with a perfectly seasoned sauce and ground sausage for a meal that cooks up in just 20 minutes, it doesn’t get much better than that! Why I love this recipe. no fancy ingredients to hunt for in the store. one pan to clean up. 20 minutes start to finish! packed with flavor.

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  7. Jun 10, 2020 · Ground Beef Noodle Casserole is a dish that has everything kids love – hamburger and egg noodles in a creamy sauce. This easy recipe makes a huge casserole making it the perfect family-friendly dinner recipe.