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  1. Jun 6, 2010 · Check this out – a new method for making amazing fries with less oil (!) and no need to double (par) fry. I never would have thought of this. It’s rocking my world like the no-knead bread. Except that I don’t eat fries quite as often as I eat bread. In my dreams, maybe.

  2. Oct 26, 2022 · Crispy and crunchy french fries with bread crumbs| Delicious french fries recipe. 67 Likes. 6,477 Views. 2022 Oct 26. #crunchyfrenchfries #crispyfrenchfries #potatoesstick Crispy...

    • 2 min
    • 6.5K
    • Cookery Kitchen
  3. ingredients. Units: US. 1 potato, washed. 1⁄2 cup milk. 1⁄2 tablespoon cornstarch. 1⁄2 cup breadcrumbs. oil (for frying) directions. Cut potato into french fry shapes. Heat oil to 325°F. Drop spuds into oil. Cook them in the oil for about 5 minutes, until they are semi-cooked and kind of floppy looking. Remove from oil, drain and cool.

    • (4)
    • 471
    • Potato
  4. Dec 8, 2010 · My husband’s favorite fried goodies are these french fries. They’re dipped in a super flavorful batter and then fried to perfection. The outsides are crispy and crunchy and the insides are pure fluffy goodness.

    • (12)
    • 248
    • Side Dish
  5. Ingredients: bread crumbs, french fries, chicken thighs, flour, red onion, red cabbage, hot sauce, carrot, white wine vinegar, egg, mayonnaise, smoked paprika, oregano, turmeric, seasoned salt.

  6. Sep 23, 2024 · Lingering breadcrumbs in your pantry? Use them up and make a fantastic dinner by whipping up one of these recipes tonight.

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  8. I made regular fries and the breaded fries and both turned out very crispy with fluffy centers. Cooking crispy fries is very easy. The secret is soaking the peeled potato in a bowl of water and put it in the fridge overnight and frying them in peanut oil or an oil made for cooking at high temperatures!

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