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- 30&40 Extra Old 10 Year Old Calvados. Independent bottler 30&40 has a single cask range and a range of blends. This is a blend of four Calvadoses from three producers, aged between 10 and 28 years.
- Avallen Calvados. This is a young Calvados and very approachable. You’ll find notes of crisp, light apples overlaid with floral notes. It’s great for mixing into a cocktail or spritz.
- Christian Drouin Caroni Angels Calvados. This Calvados is matured in oak for 17 years before soaking in former Caroni rum casks for a further eight months.
- Didier Lemorton 30 Year Old Domfrontais Calvados. Domfrontais Calvados is harder to find in the UK, but thankfully this is a fine example and good value too.
Reflecting its orchards, this twice-distilled calvados contains a high concentration of pear, at about 70 per cent of the blend, which is then aged in oak.
- Claire Dodd
- Calvados Guide: What Is Calvados?
- Calvados Guide: Reading The Labels
- Calvados Guide: Brands to Seek Out
Before you go out and buy a bottle, it’s a good idea read up on the category itself. So, what is calvados? Calvados is a type of brandy made in Normandy in Northern France. In fact, calvados — just like cognacand armagnac — is a French brandy regulated by an AOC or Appellation d’Origine Contrôlée (Controlled Designation of Origin). Where and how th...
There are three appellations, or regions, in Calvados. When a region is listed on the label, this means that 100% of the calvados comes from that region. Calvados:This is the largest area, and it makes up the bulk of the production at 70%. Here, a choice of either pot or column stills is allowed, but column is usually used. Calvados Domfrontais: Co...
Like any aged spirit, the more youthful bottles will be suitable for cocktails (and your pocketbooks). Meanwhile, the older and rarer calvados bottles do very well as a nightcap or paired with a cigar. And don’t forget about food pairings. Normandy cheeses such as Camembert or Saint-André will make fine accompaniments to your glass of calvados. Her...
Sep 23, 2017 · There are three types of apple eau de vie that officially classify as Calvados and all are oak aged: – Calvados AOC The most prolific, single column-distilled style that covers all of Normandy, aged a minimum 2 years. – Calvados Domfrontais From the south, with 30% pear, giving it a fruitier flavor. – Calvados Pays d’Auge
Pear liqueur is a calvados based beverage with pear aroma. Golden yellow color, it has powerful aromas of fresh pear slightly spicy. Serving suggestion : Usually served as an after-dinner liqueur at room temperature or with ice. It can also accompany a pie or a sorbet. Preservation : Once opened, it should be consumed within 2 years.
May 17, 2013 · Pears are also permitted as part of the sweet component, and add their own nuance to the brandy. The method of distillation varies between the subregions. Prior to the official 1984 AOC recognition of the region, there were ten distinct Calvados districts.
Calvados is a fascinating apple or pear cider brandy that is produced in Normandy, France. Although it’s not as well known in the USA as cognac, it’s surprisingly popular among the military . In this guide, you will discover the top 10 best calvados brands that you can buy online in the USA:
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