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Spiked with coffee, this chocolate dessert from 5 Ingredients Mediterranean is easy to make, but even easier to eat. Delicious with berries. Pure happiness!
- Desserts
- 400
- Mediterranean
Nov 2, 2017 · Chocolate, Desserts, How to. Here’s our step-by-step guide to the perfect chocolate fondants. Take a look at our flavour twists at the bottom of this feature, too.
2 days ago · Place the cream in a saucepan and bring to just under boiling point. Then, using a stick blender homogenize to create a silky, smooth fondue mixture. Add a little more cream if you prefer the mixture to be a bit thinner. Alter your dipping fruits depending on the time of year for a sumptuous and seasonal dessert and flavour the fondue accordingly.
Aug 1, 2024 · 100g quality dark cooking chocolate, chopped into small pieces. Pour the preparation over the chocolate pieces and whisk until very smooth. Allow to cool and refrigerate until set, for at least an hour. Gently stir the crème fraîche with the chestnut cream for a few seconds. I prefer if it is not fully mixed.
- Gabriel Gaté
The Alex Olivier chocolate factory offers you gourmet recipes with a unique taste, made in the pure respect of the French tradition. It opens the doors of its workshops to reveal all its manufacturing secrets!
- 4 rue de l’Ardoisière, NEUVILLE-AUX-BOIS, 45170
- Debit cards, Cheques, Cash
- (023) 875-5400
- info@alexolivier.fr
Chocolate pots. “The beauty of this dessert is that it is so smooth, silky and rich. Small servings are the key – I generally use espresso cups as they’re the ideal size. Chocolate pots are brilliant for dinner parties as you can make them up the day before and stick them in the fridge. Serves 6.
Sep 9, 2023 · Jamie’s showing us how to make his indulgent chocolate pudding - using just five simple ingredients, it’s sure to be a hit.
- 7 min
- 52.8K
- This Morning
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