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1. www.saucemagazine.com › a › 60145Sauce Magazine - First Look: Sado on the Hill in St. Louis

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   Mar 22, 2023 · Sado, the second restaurant from James Beard Award-nominated chef and owner of Indo, Nick Bognar, will open at 5201 Shaw Ave. on the Hill on Tuesday, March 28.

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2. www.riverfronttimes.com › food-drink › nick-bognarNick Bognar Dishes on His Forthcoming Restaurant, Sado

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   Apr 6, 2022 · A highly-acclaimed chef who has received national recognition for his Tower Grove South restaurant, Indo, Bognar has been bringing diners some of the best raw fish the city has seen since...

   • Author: Cheryl Baehr

3. www.stltoday.com › life-entertainment › localNick Bognar's Sado is the best new restaurant in St. Louis so ...

   www.stltoday.com › life-entertainment › local

   Jun 13, 2023 · At Sado, the spectacular new sushi restaurant on the Hill, you might see the chef and owner Nick Bognar fleetingly, if at all. He stands behind Sado’s sushi bar most evenings, as you would ...

4. www.saucemagazine.com › a › 60205Sauce Magazine - Nick Bognar's Sado is off to running start ...

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   May 31, 2023 · Case in point: the fried Twinkie dessert – unpretentious, delicious and a fine way to end a thoughtful meal. 5201 Shaw Ave., St. Louis, 314.390.2883, sado-stl.com. Sado, the long-awaited new restaurant from Nick Bognar and his team, opened in March 2023 on the Hill, and they’re off to a running start.

5. www.riverfronttimes.com › food-drink › sado-offersSado Offers World-Class Sushi on the Hill

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   Oct 18, 2023 · Sado offers world-class sushi in what was previously the classic Italian spot Giovanni’s on the Hill. Five years ago, Nick Bognar was a young, ambitious chef who was starting to question himself...

   • Author: Cheryl Baehr

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6. www.riverfronttimes.com › food-drink › sado-is-oneSado Is One of the Best New Restaurants in the U.S.,

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   Nov 28, 2023 · For months we've been telling you Sado (5201 Shaw Avenue, 314-390-2883) is simply terrific — and, in fact, serving the best sushi in St. Louis. Now you don't have to take our word for it.

7. People also ask

   Does Nick Bognar own Sado's sushi bar?

   • At Sado, the spectacular new sushi restaurant on the Hill, you might see the chef and owner Nick Bognar fleetingly, if at all. He stands behind Sado’s sushi bar most evenings, as you would expect, but that sushi bar isn’t the focal point of the restaurant’s spacious design.

   Nick Bognar's Sado is the best new restaurant in St. Louis so far this year

   www.stltoday.com/life-entertainment/local/food-drink/dining/reviews/nick-bognars-sado-is-the-best-new-restaurant-in-st-louis-so-far-this-year/article_8efed5cc-03f0-11ee-ade0-9378f489e579.html

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   Is Sado the best sushi restaurant in St. Louis?

   • Sado is considered the best restaurant in the area for sushi by many. With Bognar's passion for fish and mastery of high-end Japanese cuisine techniques, Sado is not just a vital restaurant for dining in St. Louis, but a culmination of his and his parents' years in the industry.

   Sado Offers World-Class Sushi on the Hill - St. Louis Riverfront Times

   www.riverfronttimes.com/food-drink/sado-offers-world-class-sushi-on-the-hill-41077042

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   When will 'Sado' open in St Louis?

   • Nick Bognar, owner and chef of indo, plans to open Sado in fall 2022 in St. Louis. It'll feature an expanded menu from his family's Ballwin restaurant Nippon Tei.

   Sushi-focused restaurant Sado coming to The Hill | ksdk.com

   www.ksdk.com/article/entertainment/dining/whats-cookin-in-the-lou/indo-chef-new-restaurant-sado-st-louis/63-fab80d3b-7f2f-47cf-90f7-c4883aa29755

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   Is Sado the best new restaurant in Missouri?

   • The glossy mag just released its list of the 50 best new restaurants in the nation, and Sado — the eight-month-old sushi restaurant on the Hill — notched a key spot, the only one in Missouri to make the list. Nick Bognar's restaurant, writes Joshua David Stein, has "all the decorum of a rugby scrum and all the cakewalk swagger of a victor."

   Sado Is One of the Best New Restaurants in the U.S.,

   www.riverfronttimes.com/food-drink/sado-is-one-of-the-best-new-restaurants-in-the-us-esquire-says-41335749

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   Who makes the best sushi in St Louis?

   • If anyone is up to the task of defining the sushi genre in St. Louis, it's Bognar. A highly-acclaimed chef who has received national recognition for his Tower Grove South restaurant, Indo, Bognar has been bringing diners some of the best raw fish the city has seen since returning to St. Louis in 2017.

   Nick Bognar Dishes on His Forthcoming Restaurant, Sado

   www.riverfronttimes.com/food-drink/nick-bognar-dishes-on-his-forthcoming-restaurant-sado-37460820

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   Is Bognar ready to open a sushi restaurant in St Louis?

   • Bognar, after a year at Uchiko, helped open a sushi restaurant in Cincinnati. He was given the chance to strike out with his own concept. However, when he is ready to open a place of his own, he believes it should be in St. Louis.

   Sado Offers World-Class Sushi on the Hill - St. Louis Riverfront Times

   www.riverfronttimes.com/food-drink/sado-offers-world-class-sushi-on-the-hill-41077042

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8. www.ksdk.com › article › entertainmentSushi-focused restaurant Sado coming to The Hill | ksdk.com

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   Apr 1, 2022 · Nick Bognar, owner and chef of indo, plans to open Sado in fall 2022 in St. Louis. It'll feature an expanded menu from his family's Ballwin restaurant Nippon Tei.