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Oct 17, 2024 · Look no further than this cast iron chicken pot pie! This easy and delicious meal full of hearty vegetables, creamy sauce, and tender chicken is made entirely in a cast iron skillet. To make it even easier, we top this skillet chicken pot pie with biscuits from a can.
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Made with simple ingredients, readily available in your local grocery store.Simple to follow directions.Freezer friendly– make a few chicken pot pies and wrap loosely with plastic wrap. Plop in the freezer for an easy meal later.A great way to use up leftover Thanksgiving turkey or rotisserie chicken!Pie crust – use store-bought or homemade pie crust. You can even use a can of refrigerated biscuits on the top of this chicken pot pie recipe.Onions, carrots, and celery– chopped small and adds so much depth of flavor.Shredded chicken– use either boneless skinless chicken breasts or even leftover rotisserie chicken that you’ve shredded.Frozen vegetables– makes this pot pie recipe super easy. We prefer a combination of peas, sweet corn, and pearl onions. But, you can use whatever vegetables you prefer.Step 1: In a large cast iron skilletover medium heat. Heat the oil and butter. Add the onions, carrots, and celery. Stir occasion and cook until softened. Step 2:Sprinkle the flour over the cooked vegetables and stir to combine. Cook about 1 minute, stirring continuously. Step 3:Gradually add the chicken broth and heavy cream. Stir frequently until...
This is one of the most freezer friendly meal recipes! 1. Use a disposable aluminum pie pan or a glass pie dish (Pyrex or Anchor makes oven safe pie dishes). 2. Prepare the chicken pot pie as instructed. Wrap unbaked chicken pot pie well with plastic wrap and place in the freezer.
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Preheat the oven to 400˚. Heat the olive oil in a cast iron skillet over medium heat. Add the chicken, season with kosher salt and fresh cracked pepper. Cook until the meat is golden brown on the outside and no longer pink in the center and juices run clear. Remove chicken from the pan and set aside.
Sep 29, 2020 · Cast Iron Skillet Chicken Pot Pie is a one pan wonder! All the yummy contents of a chicken pot pie with a buttery puff pastry rosette crust. Everything tastes better in a cast iron skillet.
May 9, 2017 · The cool weather won't be around much longer so I took advantage of it recently and made an easy cast iron skillet chicken pot pie recipe. I loved the idea of making the whole meal using one skillet, and the store-bought crust made this pot pie perfect for a busy weeknight.
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Jul 17, 2024 · Cast Iron Chicken Pot Pie is the best way to enjoy this classic comfort food dish. A crispy, flaky, buttery crust holds tender bites of chicken and veggies and a rich cheese sauce that everyone will love!
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Nov 17, 2017 · Today we’re making pot pie in a skillet – where leftover veggies and chicken or turkey meat come together in an ovenproof skillet. Topped with a buttery pie crust, this easy skillet pot pie is everything you’d want and expect from a one-pan meal.
