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1 tablespoon unsalted butter, at room temperature. Preheat the oven to 325 degrees. Pat the beef dry with a paper towel. Season the roast all over with 1 tablespoon salt and 1½ teaspoons pepper. Dredge the whole roast in flour, including the ends. In a large Dutch oven, heat 2 tablespoons olive oil over medium heat.
Beef Bourguignon. Preheat the oven to 250 degrees. Heat the olive oil in a large Dutch oven, such as Le Creuset. Add the bacon and cook over medium heat for 8 to 10 minutes, stirring occasionally, until the bacon is lightly browned. Remove the bacon with a slotted spoon to a large plate.
Preheat oven to 400 degrees F. Lay the bacon on a sheet pan and bake for 15 to 20 minutes until the bacon is really crispy. Dry on paper towels and serve.
- (75)
- Side-Dish
- Ina Garten
- 256
Mar 27, 2020 · Directions. Preheat oven to 325 degrees. In a large Dutch oven, cook bacon over medium-high, stirring occasionally, until fat is rendered and bacon is crisp. With a slotted spoon, transfer to paper towels to drain; set aside. Pat beef dry, season with salt and pepper, and add beef to pot.
- (37)
- 2 min
1 day ago · Martha Stewart at the Justice Ruth Bader Ginsburg Woman of Leadership Award on March 11, 2022 in Washington, DC honoring Diane von Furstenberg. (Tasos Katopodis/Getty Images for The Dwight D ...
10 ounces frozen peas. Preheat the oven to 300 degrees. Heat the oil in a large (11 to 12-inch) Dutch oven over medium heat. Add the pancetta and cook for 4 to 5 minutes, until browned. With a slotted spoon, transfer the pancetta to a plate lined with a paper towel and set aside. Meanwhile, season the short ribs all over with 2 teaspoons salt ...
Oct 25, 2023 · Instructions. Preheat the oven to 325 degrees Fahrenheit. Line a sheet pan with parchment paper. Heat the olive oil in a medium skillet. Reduce to medium-low heat and stir in the onions, thyme, salt, and pepper.
