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  1. Jul 26, 2023 · Martha's foolproof technique delivers perfect fluffy baked potatoes every time. Once you master the easy method, raise the bar even further with our delicious baked potato variations: broccoli-cheddar, BLT, and poblanos with sour cream.

    • 3 min
  2. Feb 15, 2024 · These baked potatoes are truly a work of culinary alchemy: thin, crackly skin that holds a mound of buttery and intensely creamy potatoes within. They're denser than russets, but because they are baked low and slow, they'll become light and melt-in-your-mouth creamy.

    • Justine Lee
  3. Nov 10, 2021 · Very simple and ultra-delicious, these special baked potatoes will make a wonderful starter, side, or even a light main for all kinds of celebratory gatherings. Martha likes to use Yukon Gold potatoes as their thin skin crisps up nicely in the oven.

    • Side Dish
    • 6
    • American
  4. Dec 7, 2020 · This unexpected tip will make the fluffiest baked potato you've ever tasted! Baked potatoes are a great side dish because they are so versatile. You can dress them up with cheese, bacon,...

    • Marie Rossiter
  5. Feb 14, 2018 · Here's how Martha makes a steakhouse-worthy baked potato, replete with crispy skin and fluffy interior. Her favorite topping? A classic combination of bacon, Cheddar, sour cream, and chives.

    • 4
    • 3 min
  6. 4 days ago · Cover the pan with a lid and bring to the boil. Reduce to a gentle simmer and cook for 5 minutes. Drain the potatoes and leave to steam-dry (in the colander or, ideally, spaced out on a wire rack) for at least 5 minutes. Add the goose fat or oil to the hot baking tray and return to the oven to heat through.

  7. Sep 14, 2023 · Martha Stewart shared her recipe and method for the fan-favorite Smashed Baked Potato served at her Las Vegas restaurant, The Bedford by Martha Stewart.

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