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Aug 18, 2023 · 15 mins. Total Time: 6 hrs 25 mins. Servings: 8. Jump to recipe. This slow-cooker pot roast recipe is what hands-off cooking is all about. Perfectly juicy meat and tender vegetables are cooked to perfection all at the same time.
- 4 min
- Entree, Dinner
Mar 27, 2020 · This hearty pot roast dish is filled with vegetables and marbled chuck comes out extremely tender after sitting in the slow cooker for multiple hours.
- (116)
- 3 min
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ingredients. Units: US. 4 -5 lbs rump roast. 1⁄4 cup shortening. 12 small carrots, left whole. 12 small white onions. 1⁄2 lb mushroom, sliced. 2 teaspoons salt. 1 teaspoon celery seed. 1⁄2 teaspoon nutmeg. 1⁄2 teaspoon thyme. 1⁄2 bay leaf, crumbled. 1⁄4 teaspoon tarragon. 2 cups dry red wine. directions.
- (1)
- 639
- Roast Beef
ingredients. Units: US. boneless beef chuck roast. salt & freshly ground black pepper. 1 tablespoon olive oil, plus more if needed. 1 medium onion, chopped. 1 large carrot, diced. 4 garlic cloves, minced. 1⁄2 cup red wine. 1⁄4 cup beef broth. 1 tablespoon balsamic vinegar. 1 teaspoon dried herbs, de provence crushed.
- 4-6
- 147
How to cook martha stewart's ancestral pot roast. This guide is recommended for cheaper cuts of meat. Follow this guide and you'll get tough meat really tender after cooking. ian Zaq.
People also ask
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Aug 2, 2022 · This recipe is an easy way to cook pot roast and your slow cooker does all the work! You’ll simply add everything to your crockpot and set-it-and-forget-it for dinner. It’s a traditional pot roast with some added flavor from a generous amount of Worcestershire sauce and fresh (or dried) thyme.
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